Sausage Stuffing
Sausage Stuffing

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sausage stuffing. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sausage Stuffing is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Sausage Stuffing is something which I have loved my whole life. They’re nice and they look fantastic.

Explore Our Products - Delights, Bowls, Skillets, Hash Browns And More! Remove sausage from the skillet and let drain on paper towels. Add the onions, celery, sage and thyme and. I substituted Sweet Italian sausage for the breakfast sausage.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sausage stuffing using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sausage Stuffing:
  1. Make ready 1 lb sweet italian sausage
  2. Get 3/4 cup diced onion
  3. Make ready 1 1/2 cup chopped celery
  4. Take 3/4 cup butter
  5. Prepare 2 tsp sugar
  6. Make ready 3 tbsp apple cidar vinegar
  7. Get 1 cup cooked rice
  8. Make ready 2 cup broth
  9. Get 1/4 tsp pepper
  10. Take 2 tbsp dried rosemary
  11. Prepare 3 clove garlic
  12. Take 1/4 cup sage
  13. Prepare 1/4 cup parsley
  14. Make ready 1/2 cup parmsean cheese
  15. Prepare 3 eggs
  16. Make ready 1 tsp salt

Cover and chill until ready to bake. Add the celery, onions and carrots. In a large bowl combine the stuffing cubes and sausage mixture. Add the browned sausage and fat to the bread cubes and vegetables.

Instructions to make Sausage Stuffing:
  1. cook rice in broth. allow to cool.
  2. skin and crumble sausage, cook in pan.
  3. add onion, celery, butter, sugar and ACV.
  4. when rice cools add pepper salt, rosemary, garlic, sage, parsley, cheese, eggs, and mix.
  5. combine the sausage mixture into the rice mixture and stuff into the turkey.
  6. cook turkey according to directions for stuffed bird.

In a large bowl combine the stuffing cubes and sausage mixture. Add the browned sausage and fat to the bread cubes and vegetables. Add the chicken broth, egg, rosemary, sage, parsley, salt and pepper to the bread cube mixture and mix until the bread is soft and moistened. Either roll into balls or spread out evenly in a greased ovenproof dish. Add broth; bring to a boil.

So that is going to wrap it up with this special food sausage stuffing recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!