Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, tri colour summer salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
This delicious recipe has been generously shared by one of our great cooks, Simone. This is a great Summer Salad with wonderful colours certain to brighten up any dinner table. Great for the BBQ season too or bringing along to parties. Equally beautiful and delicious, our Tricolor Summer Salad features tricolored farfalle, sun dried tomatoes and veggies tossed in a white balsamic and olive oil dressing.
Tri Colour Summer Salad is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Tri Colour Summer Salad is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook tri colour summer salad using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tri Colour Summer Salad:
- Make ready 1 cup watermelon scoops
- Prepare 1 banana
- Take 1 bunch grapes
- Take Few red cherries
- Get Few lychees
- Get 1/2 tsp cinnamon sugar
- Take 1 tsp lemon juice
- Take Pinch salt
It pairs nicely with Michael Angelo's Chicken Bruschetta Meal Starter for an easy dinner! Pour olive oil into a microwave safe dish. Add shallots to oil and place oil in microwave. Lift the shallots from the vinegar with a slotted spoon, sprinkle them on the salad, and toss lightly.
Steps to make Tri Colour Summer Salad:
- Carve balls of out the water melon and add to bowl
- Slice up a banana and add to bowl.
- Add grapes,lychees.In a separate bowl add lemon juice salt and cinnamon sugar. Mix well and sprinkle on the fruits.
- Top up with red cherries,enjoy with team zafran cookpad
Add shallots to oil and place oil in microwave. Lift the shallots from the vinegar with a slotted spoon, sprinkle them on the salad, and toss lightly. Prepare your pasta as directed on box. Drain and place pasta in a big serving bowl. Add salad dressing, celery, tomatoes, olives, basil and oregano.
So that’s going to wrap this up for this special food tri colour summer salad recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
