Sig's Mediterranean Bake
Sig's Mediterranean Bake

Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, sig's mediterranean bake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Sig's Mediterranean Bake is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Sig's Mediterranean Bake is something that I’ve loved my whole life. They are fine and they look fantastic.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have sig's mediterranean bake using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Sig's Mediterranean Bake:
  1. Take 5 leaves stems removed darkest curly cabbage you can get, I use cavalero nero
  2. Make ready 2 large Italian sweet, long red peppers
  3. Prepare 3 spicy vegetarian or normal chorizo sausages
  4. Take 3 quality vegetarian sausages, or three normal sausages
  5. Get 2 slices of vegetarian bacon or real unsmoked bacon
  6. Prepare 150 grams spicy cheese , I normally use chilly and apple cheddar
  7. Get 200 ml fresh full fat milk
  8. Get 1 large eggs
  9. Make ready 2 sheets sac yufka or 6 sheets of filo pastry
  10. Make ready 1 tbsp melted butter
  11. Get 2 tbsp quality frying vegetable oil do not use olive oil

Og du kan få det frisk, som bake-off eller rådej - præcis som du øsnker. Grønsags curry med blomkål, linser, gulerødder, ingefær, løg, hvidløg, tomater og courgette og kokosmælk🍅🧅🥕🧄🥥Min nye ven @cookitthehaybox er flyttet ind i mit køkken. Slipper nu for at gryderne koger over. Lækker moderne høkasse med Thinsulate der holder på varmen.

Instructions to make Sig's Mediterranean Bake:
  2. First remove the cabbage leaves of their stems. Discard stems, chop leaves finely and par boil for ten minutes . Drain thoroughly. Set aside
  3. In the meantime , chop the sausages, the bacon and peppers. Grate the cheese.
  4. Now spread the melted butter over one of the sac yufka pastry sheets or 4 of the filo sheets .
  5. Lay the two yuk sheets together on top of each other (they are round and very large. Normally serve four people).If using filo take two sheets and butter and stuck together with a third unbuttered sheet they are normally much smaller and square or oblong, so you have to overlap them and need to make two parcels for four people this way
  6. Use a deep none stick baking pan to form a parcel. Place your prepared pastry into pan make sure there is enough pastry to overlap to make a good sealed parcel. Add all the filling as well as the cabbage .
  7. Mix the milk with the egg and pour over the mixture
  8. Now fold over the sides to seal the parcel well and chill for at least 15 minutes
  9. Gently heat your oil in frying pan Remove parcel from chiller and turn upside down into frying pan. let the parcel Cook from both sides until it is cooked and crispy brown and heated through.
  10. This is something between a pizza and a fritata, in Turkey it's called borek.
  11. I served with slow fried the smallest amount of oil crispy potatoes and fresh tomatoes

Slipper nu for at gryderne koger over. Lækker moderne høkasse med Thinsulate der holder på varmen. De ramte det visuelle spot on ud fra vores beskrivelser og inspirationsbilleder, og smagte smagte himmels med chokolade og salt karamel. Vil klart bruge dem igen, når jeg skal have en kage til en særlig anledning. Bag færre boller ad gangen, så har du friskbagte boller flere dage i træk.

So that is going to wrap it up with this special food sig's mediterranean bake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!