Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, barbequed kielbasa. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Barbequed Kielbasa is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Barbequed Kielbasa is something that I have loved my entire life. They’re fine and they look wonderful.
In Canfield, Ohio, Gina Slaven serves this mouthwatering main dish with corn bread and green beans. "It can easily be tripled for potlucks." Gina notes. Serve the sweet sauce-covered sausage over hot cooked rice if time allows, or cut it into bite-size pieces for an appealing appetizer. Cook kielbasa and cut into bite size pieces. Prepare the Tangy Barbecue Sauce, if using.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook barbequed kielbasa using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Barbequed Kielbasa:
- Get 2 lb Kielbasa sausage
- Make ready 1 1/2 cup Reg bottled bbq sauce
- Make ready 1/2 medium Sweet onion chopped
- Take 1/2 cup Dr. Pepper cola
- Make ready 1 dash Tobbasco hot sauce
- Take 3 cup Cooked white rice
Place kielbasa, potatoes and onion on a double layer of foil and drizzle with oil. Sprinkle with salt, pepper and rosemary and toss. Fold edges of foil together to seal packet. Cook kielbasa to get out excess grease.
Instructions to make Barbequed Kielbasa:
- Slice sausage into 1inch pieces
- In heavy skillet saute onions until clear.
- Add sausage , bbq sauce , Dr. Pepper , & hot sauce.
- Cover and simmer 15 min.
- Spoon over white rice. Enjoy
Fold edges of foil together to seal packet. Cook kielbasa to get out excess grease. Heat grill and grill kielbasa over medium-low heat ****. Baste with the sauce from the bag. Cook until the desired grill marks and caramelization is achieved.
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