Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, awesome banana, carmel bread pudding. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Awesome banana, carmel bread pudding is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Awesome banana, carmel bread pudding is something that I’ve loved my entire life.
Awesome banana, carmel bread pudding is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have awesome banana, carmel bread pudding using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Awesome banana, carmel bread pudding:
- Get 1/2 cup margarine or butter
- Prepare 1 cup horchata dry mix
- Prepare 3 large eggs
- Prepare 1/2 cup sour cream
- Make ready 1 cup Carmel Macciado creamer
- Get 1 1/2 cup milk
- Prepare 2 medium banana
- Prepare 1 loaf heavy bread (French, challah)
- Make ready 2 small mini cups of Carmel chocolate creamer
Loosen the edges with a knife and turn it upside down on a plate. In a large bowl, whisk the eggs, milk, cream, sugar, butter, vanilla and cinnamon. How to Make Banana Bread Pudding Add the bread cubes to a casserole dish, then toss with melted butter. In a separate bowl, whisk together the egg, milk, sugar, vanilla, cinnamon, and salt.
Steps to make Awesome banana, carmel bread pudding:
- pre heat oven 325
- in large bowl, mix margarine with horchata mix till creamy. add egg one at a time. mix in sour cream.
- mix in Carmel Macciado creamer and milk
- slice bananas, add to mixture.
- slice bread in squares or pull apart. add to mixture til most has been absorbed into bread.
- pour all into a greased 9x13 baking pan
- pour little creamers on top. put in oven for 60-90 minutes
- let cool (if desired) before eating (I liked mine hot)
How to Make Banana Bread Pudding Add the bread cubes to a casserole dish, then toss with melted butter. In a separate bowl, whisk together the egg, milk, sugar, vanilla, cinnamon, and salt. Gently stir in the bananas and raisins. Place the torn croissant pieces in the bottom of the dish in an even layer. Prepare the caramel sauce by placing a medium saucepan over medium-low to medium heat.
So that’s going to wrap this up for this special food awesome banana, carmel bread pudding recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!