Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sugar cookie bars. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Add food coloring and the sprinkles of your choice for extra cheer, or just keep the decorating simple for frosted sugar cookie bars your family won't be able resist. Add to egg mixture and stir until just combined. The addition of cream cheese in the batter makes them very tender and slightly tangy, a. Thick, chewy Sugar Cookie Bars are topped with a sweet frosting and sprinkles!
Sugar cookie bars is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Sugar cookie bars is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have sugar cookie bars using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sugar cookie bars:
- Take 113 g butter, melted
- Get 3/4 cup granulated sugar
- Take 1 egg
- Prepare 1 egg yolk
- Make ready 2 teaspoon vanilla extract
- Get 1 1/2 cups flour
- Get 1 teaspoon baking powder
- Take 1/2 teaspoon baking soda
- Get 1 1/2 teaspoons corn starch
Stir in the lemon zest (optional), flour, baking powder and salt. Spread cookie dough into prepared pan and press down evenly. In a large bowl, cream butter and sugar together with an electric mixer until fluffy. Add eggs, one at a time, mixing well after each addition.
Steps to make Sugar cookie bars:
- Preheat the oven to 180 degrees Celsius.
- Mix together the butter, sugar, egg, and egg yolk. Add the vanilla extract and mix again.
- Then mix in the flour, baking powder, baking soda, and corn starch and mix it all together, then transfer to a baking pan lined with parchment paper and bake for 25 min.
- Enjoy!
In a large bowl, cream butter and sugar together with an electric mixer until fluffy. Add eggs, one at a time, mixing well after each addition. In a separate bowl combine flour, salt, and baking soda. Add to butter/sugar mixture and stir until combined. Add more confectioners' sugar if frosting is too thin or more cream if frosting is too thick.
So that’s going to wrap it up with this special food sugar cookie bars recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
