Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, creamcheese cookie bars. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
See recipes for Easy Cream Cheese Sugar Cookie Bars too. The secret for cutting bars easily is to line the pan with heavy-duty or nonstick foil. When it is time to cut the bars, just lift the baked bar with the foil out of the pan, and cut. Mix cream cheese and white sugar together in another bowl using an electric mixer until blended.
Creamcheese cookie bars is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Creamcheese cookie bars is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have creamcheese cookie bars using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamcheese cookie bars:
- Make ready 2 can chocolate chip cookie dough
- Get 2 packages cream cheese
- Prepare 2 each egg
- Make ready 1 cup sugar
Spread cream cheese mixture over dough. On low speed, combine cream cheese, butter, vanilla extract, almond extract, and salt in a large bowl until smooth. Slowly add powdered sugar, beating until creamy, adding milk as needed. Stir in food coloring, if using, until fully incorporated.
Steps to make Creamcheese cookie bars:
- preheat oven to 350°.
- slice 1 1/2 tubes cookie dough and lay in bottom of 11 x 17 greased pan.
- mix cream cheese, egg, and sugar together and spread over cookie dough.
- crumble remaining cookie dough over cream cheese layer.
- bake for 40 to 45 minutes.
Slowly add powdered sugar, beating until creamy, adding milk as needed. Stir in food coloring, if using, until fully incorporated. Spread frosting over cooled cookie bars in a thick, even layer. Lower in fat and calories than you might ever guess, these sweet bars couldn't be easier to whip up, boast a great chocolaty flavor, and make a fun, quick dessert to bring to parties or serve to company! —Jennifer Rafferty, Milford, Ohio. You will use the remaining crust after you pour in the cheesecake filling.
So that’s going to wrap this up for this exceptional food creamcheese cookie bars recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
