Ynielle’s Potato Ham Egg Bacon Bits Salad
Ynielle’s Potato Ham Egg Bacon Bits Salad

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Ynielle's Potato Ham Egg Bacon Bits Salad is something which I have loved my entire life. To get started with this recipe, we must first prepare a few components. Here is how you can achieve that. Today, I'm gonna show you how to prepare a special dish, roohafza doodh.

To begin with this recipe, we must first prepare a few components. You can cook ynielle’s potato ham egg bacon bits salad using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ynielle’s Potato Ham Egg Bacon Bits Salad:
  1. Make ready 2-3 Medium boiled potatoes
  2. Make ready 1/2 cup mayo
  3. Make ready 1/2 cup all-purpose cream
  4. Prepare 2 tsp mustard dressing
  5. Make ready 1 tsp ground black pepper
  6. Get Sliced Cooked Ham
  7. Make ready Bacon bits
  8. Take 2 boiled eggs mashed
  9. Make ready Basil (up to you how much basil you want to add)
  10. Take Parmesan cheese

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Instructions to make Ynielle’s Potato Ham Egg Bacon Bits Salad:
  1. Boil potatoes for about 3-5 minutes. Let it cool down and then cut into cubes. Slice the ham and toast together with bacon bits. Mash the eggs.
  2. Mix all ingredients with mayo and cream. Then let it chill for about an hour and it’s ready to serve!

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