Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate chip cookie bars. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chocolate Chip Cookie Bars is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Chocolate Chip Cookie Bars is something that I have loved my whole life.
Spread the batter evenly in the prepared pan. Cool completely, at least one hour,. Chocolate Chip Cookie Bars ilene swart. Chocolate Chip Cookie Bars Corey P.
To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate chip cookie bars using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Chip Cookie Bars:
- Get 2 1/2 cups all-purpose flour
- Prepare 2 cups (mini) semi-sweet chocolate chips
- Prepare 1 cup light brown sugar
- Get 1 cup (2 sticks) unsalted butter
- Prepare 2/3 cup sugar
- Prepare 2 large eggs
- Make ready 2 1/2 teaspoons vanilla extract
- Take 3/4 teaspoon baking soda
- Make ready 1/2 teaspoon salt
- Get sea salt, garnish, optional
Combine flour, baking soda and salt; gradually add to creamed mixture and mix well. Fold in chocolate chips and nuts. Chocolate, butterscotch, and white vanilla baking chips join forces to become a tasty triple threat in this easy-to-make recipe for chocolate chip cookie bars. These cookie bars only need five ingredients and take just about ten minutes to prep, but you would never gues.
Steps to make Chocolate Chip Cookie Bars:
- Preheat oven to 325º F and lightly grease a 9×13-inch baking pan with butter or non-stick spray.
- Combine flour, baking soda and salt in a medium bowl and mix together.
- Place butter in a medium saucepan over medium heat and melt, stirring frequently, until browned. 5-6 minutes. Remove from heat and let browned butter cool.
- In a large bowl or mixer, beat together butter and sugars until combined then mix in eggs one at a time. Add in vanilla extract, then gradually mix in dry ingredients until just incorporated. Fold in chocolate chips, then pour cookie dough out into greased baking dish and smooth over the top.
- If using, lightly sprinkle a pinch of sea salt evenly over the cookie dough, then place baking dish in oven. Bake for 25-30 minutes, or until cookie bar is golden brown and the edges have begun to pull away from the sides of the pan.
- Remove from oven and let cool 15 minutes before slicing into bars.
Chocolate, butterscotch, and white vanilla baking chips join forces to become a tasty triple threat in this easy-to-make recipe for chocolate chip cookie bars. These cookie bars only need five ingredients and take just about ten minutes to prep, but you would never gues. These bars are very moist indeed just after you've removed them from the oven. Luckily, Rhonda Knight of Hecker, Illinois has the perfect solution: Chocolate chip cookie bars! Plus, the bars can be cut to any size, making them a great option for potlucks and bake sales.
So that’s going to wrap it up with this exceptional food chocolate chip cookie bars recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!