Challah French Toast Casserole
Challah French Toast Casserole

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, challah french toast casserole. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Challah French Toast Casserole is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Challah French Toast Casserole is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have challah french toast casserole using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Challah French Toast Casserole:
  1. Get 3 slice Day-old challah bread
  2. Make ready 2 Apples, peeled, quartered
  3. Get 6 each Eggs
  4. Prepare 3 cup Whole milk
  5. Get 2 tbsp Brown sugar
  6. Take 1 tsp Vanilla extract
  7. Get 2 tsp Ground cinnamon
  8. Make ready 1/2 tsp Ground nutmeg
  9. Take 1/4 tsp Salt
  10. Prepare 1 Maple syrup
Steps to make Challah French Toast Casserole:
  1. Place challah in a food processor (Bowl for ninja) and pulse until roughly chopped. Set aside
  2. Place apples in a food processor (ninja bowl) until chopped
  3. Place eggs, milk, sugar, vanilla, cinnamon, nutmeg and salt in food processor (ninja bowl- level 2) and blend.
  4. Place bread pieces into a lightly buttered 9x13-in baking dish and layer the chopped apples over the bread. Pour egg mixture over every. Cover and refrigerate for 10 minutes.
  5. Preheat oven to 350°F. Bake casserole for 40-45 minutes, until eggs are set and top is lightly golden. Serve drizzled with maple syrup.

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