Seafood Fried Rice with Veggies
Seafood Fried Rice with Veggies

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, seafood fried rice with veggies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Seafood Fried Rice with Veggies is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Seafood Fried Rice with Veggies is something that I’ve loved my whole life. They’re fine and they look fantastic.

Stir in remaining ingredients except rice and cilantro. Veggies: On medium high heat, heat the sesame oil in a large skillet or wok. Stir fry until vegetables are tender. Lower the temperature to medium low.

To get started with this recipe, we have to first prepare a few ingredients. You can cook seafood fried rice with veggies using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Seafood Fried Rice with Veggies:
  1. Prepare 2 plates steamed rice
  2. Take 1 bunch brocolini
  3. Make ready 1 carrot
  4. Prepare 100 gr prawn
  5. Take 3 crabstick (optional)
  6. Get 100 gr squid (optional)
  7. Get 5 pcs fish balls (optional)
  8. Get 1/2 red onion
  9. Get 3 garlic cloves
  10. Make ready 1/2 tsp salt
  11. Prepare 1/4 tsp pepper
  12. Prepare 2 tbsp sweet soy sauce (optional)
  13. Prepare 2 tbsp cooking oil
  14. Prepare You can use any kind of veggies like:
  15. Get Bokcoy
  16. Prepare Choysum
  17. Make ready Spinach
  18. Make ready Capsicum
  19. Prepare Corn kernels
  20. Take Green peas

Add the shrimp, rice, green onions, evenly drizzle with soy sauce, evenly season with salt and pepper, and stir to combine. Drizzle evenly with soy sauce, season with salt and pepper, and stir to combine. Preheat a large skillet or wok to medium heat. Remove with a slotted spoon and set aside.

Instructions to make Seafood Fried Rice with Veggies:
  1. Chop red onion and garlic, cut up brocolini and carrot, cut up crabstick, fish balls, and squid, peel prawns.
  2. Pre-heat saute pan with cooking oil, add chopped red onion and garlics, stir until the aroma comes out. Add salt and pepper, stir it well.
  3. Add prawns and squid stir until well cooked. Add crabstick and fish balls. Stir it well.
  4. Add veggies, mix well, cover saute pan until the veggies cooked (you can leave it half cooked if you like).
  5. Lower the fire, gradually add steamed rice and mix properly. Add sweet soy sauce (you can skip this). Turn back to medoum fire, mix well for 5 mins.
  6. Serve while hot, you can also put fried fish on the side.

Preheat a large skillet or wok to medium heat. Remove with a slotted spoon and set aside. Stir in rice, green onions and soy sauce mixture. Pre-heat saute pan with cooking oil, add chopped red onion and garlics, stir until the aroma comes out. Add salt and pepper, stir it well.

So that’s going to wrap this up with this special food seafood fried rice with veggies recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!