Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, chinese surimi (imitation crab) casserole. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
It's simple, it is quick, it tastes delicious. Chinese Surimi (Imitation Crab) Casserole is something that I've loved my entire life. How to cook Copycat Crab Meat Casserole. In a large bowl combine sour cream, lemon zest & juice, garlic salt, ½ cheese, cream cheese, mayonnaise, celery, onion and Worcestershire sauce.
Chinese Surimi (Imitation Crab) Casserole is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Chinese Surimi (Imitation Crab) Casserole is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chinese surimi (imitation crab) casserole using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Surimi (Imitation Crab) Casserole:
- Make ready 8 ounces imitation crab
- Take 1/4 cup room temperature cream cheese
- Make ready 2 tablespoons sour cream
- Take 2 tablespoons mayonnaise
- Prepare 1 teaspoon lemon huuce
- Prepare 1 teaspoon siracha seasoning salt
- Prepare 1 tablespoon hot sauce
- Take 1 teaspoon Worcestershire sauce
- Get 1 tablespoon butter
- Make ready 1 celery stalk, chpped
- Get 2 green onions, sliced ‘
- Prepare `1/2cuos sheedded cheaper cheese
Mix the other ingredients together in bowl. Spoon into greased casserole dish, top with cheese. In a large bowl combine sour cream, lemon juice, garlic salt, ½ cup mozzarella cheese, cream cheese, mayonnaise, Worcestershire sauce, sugar, and milk. Mix well to combine and stir in the imitation crab meat.
Steps to make Chinese Surimi (Imitation Crab) Casserole:
- Preheat the oven to 375,, butter a casserole dish
- In a bowl mix together, cream ease, sour crea, mayonnaise, sriracha, lemon, Worcestershire sauceand hit au
- In a come on small skillet sauté celery and green onions just a minute to enhance flavor but keep some crunch
- Mix celery mixture nd gently fold in crab
- Soon into prepared dish
- Top with cheese
- Bake until hot and cheese melts abit15 to 29 minutes
- Serve hot
In a large bowl combine sour cream, lemon juice, garlic salt, ½ cup mozzarella cheese, cream cheese, mayonnaise, Worcestershire sauce, sugar, and milk. Mix well to combine and stir in the imitation crab meat. You can also add in any vegetables you may want, I added a little bit of sliced celery and onion. A Chinese buffet favorite, this crab meat casserole is loaded with mild and creamy flavors. Made with imitation crab meat, cream cheese, sweet onions, etc.
So that’s going to wrap this up for this special food chinese surimi (imitation crab) casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
