Easy potato salad
Easy potato salad

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy potato salad. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Easy potato salad is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Easy potato salad is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook easy potato salad using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Easy potato salad:
  1. Prepare potatoes (hefty)
  2. Prepare carrot (big)
  3. Make ready eggs
  4. Prepare mayonnaise
  5. Prepare mustard
  6. Get salt
  7. Get cumin
  8. Get pepper
Steps to make Easy potato salad:
  1. Make sure you have all the ingredients before you begin. Not pictured are the spices: you may arrange them as you like.
  2. Peel and dice the potatoes and carrot.
  3. Start boiling the chopped carrot first - it will take some time to be soft. It's hard to overdo this one, so give it time.
  4. Boil the diced potatoes in salted water until they are soft, but not powdery. You may check the softness with a fork from time to time.
  5. As the potatoes and carrots are boiling, hard-boil the eggs for 6 minutes. Cool them down and peel them.
  6. Remember to check on the potatoes and carrot!
  7. Put the eggs, potatoes and carrot in one bowl. You may use an egg dicer. I enjoy breaking them as I mix the salad.
  8. Add the mayo, mustard and spices as you mix. Cumin and pepper is my recommendation. Be sure to check the flavor.
  9. You may want to decorate the salad before serving. I like parsley, but cherry tomatoes work too. Or both! Have fun making it into the color and shape you like!

So that’s going to wrap this up for this exceptional food easy potato salad recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!