Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, broccoli mozzarella pasta. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Broccoli Mozzarella Pasta is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Broccoli Mozzarella Pasta is something that I’ve loved my entire life. They’re nice and they look wonderful.
Broccoli are blended into a creamy purée with parmesan. Mix this broccoli cream with cooked pasta, add diced mozzarella, a dusting of parmesan on top and finish it in the oven. A perfect and easy mid-week dinner recipe with a lovely mild broccoli flavour. Toss the cooked broccoli into the pan reserving a small bowl of whole florets.
To get started with this particular recipe, we have to prepare a few ingredients. You can have broccoli mozzarella pasta using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Broccoli Mozzarella Pasta:
- Get 150 grams pasta ( I used penne)
- Prepare 1 1/2 cup broccoli
- Make ready 1 chopped capsicum ( medium)
- Prepare 6 chicken sausages ( cut into small pieces)
- Make ready 1/2 cup chopped onion
- Make ready 2 clove garlic finely chopped
- Take 1/2 tsp chilli flakes
- Take 1/2 tsp oregano flakes ( dried)
- Prepare 1 to 2 pinch ground black papper
- Take 2 1/2 tbsp olive oil, extra virgin
- Take salt
- Make ready 1 1/2 cup mozzarella cheese( grated)
- Make ready tomato ketchup
Stir in sliced mushrooms, and remove from heat. Sprinkle with Parmesan cheese, and season with salt and pepper to taste. When finished, set cooked broccoli aside making sure to not drain boiling water. Cook pasta in boiling water to al dente.
Steps to make Broccoli Mozzarella Pasta:
- Cook pasta in salt water with little oil added. Discard water and keep aside.
- Heat oil in nonstick skillet, add onions, garlic and some salt into it,cook until onion turn transparent. Add broccoli and capsicum, saute until raw smell is gone. Add sausages and other ingredients (except tomato ketchup & mozzarella) cook for 5min.
- Add pasta, mix and cook for 2-3 min more. Take in a microwave safe bowl. Add tomato ketchup on pasta, layer with mozzarella on top, again layer some tomato ketchup. Microwave on high for 2 min. Serve hot.
When finished, set cooked broccoli aside making sure to not drain boiling water. Cook pasta in boiling water to al dente. When the shells are cooked, drain them and place them into the frying pan where the broccoli and chicken broth is. Keep stirring the pasta and broccoli while in the frying pan for a few minutes. Sprinkle the grated cheese on top of the pasta and broccoli and stir.
So that’s going to wrap it up for this exceptional food broccoli mozzarella pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
