Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, checker cookies. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Checker Cookies is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Checker Cookies is something that I’ve loved my entire life.
Line a baking sheet with a Silpat baking mat or parchment paper. Transfer cookies to a wire rack to cool completely. CookieServe cookie checker is a cookie scanner freeware powered by CookieYes that monitors and tracks all the cookies used by a website. Once you enter the URL and run the scan, it will crawl through the page and detect all the cookies.
To get started with this particular recipe, we have to prepare a few ingredients. You can have checker cookies using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Checker Cookies:
- Take 2 cup all-purpose flour
- Get 1 tbsp cocoa powder
- Make ready 150 gram butter
- Make ready 100 grams caster sugar
- Make ready 1 tsp vanilla extract
- Get 1 tsp baking powder
- Prepare 1 pinch salt
Checkerboard Cookies are buttery, whimsical butter cookies that are perfect for when you can't decide if you want a chocolate or vanilla cookie! This is an easy cookie recipe that looks impressive, but is simple and fun to make! Cookie-checker.com checks the cookies from a site and gives a full free report on the purpose of each cookie. A perfect tool to check whether a site obeys the GDPR.
Steps to make Checker Cookies:
- Beat the butter in a mixing bowl,add sugar, vanilla extract and salt to it and beat it again.
- Finally add maida, baking powder and salt, knead it to a soft dough,divide it into two equal portion.
- Add cocoa powder in one portion and knead it well.
- Roll it in cylindrical shape and
- Cut into two portion of each flavour and joint them in different colour.cling wrap again and keep it in freezer for 10minutes.
- Then cut into square pieces and arrange them in a baking tray.
- In a preheated oven bake for 15 minutes at 200 degrees celsius
- Allow it to cool down completely and serve.
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So that is going to wrap this up for this special food checker cookies recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
