Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cajun crab dip. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
DIRECTIONS Mix cream cheese, sour cream, hot sauce, Worcestershire Sauce, Cajun Seasoning, garlic and Italian Seasoning in processor or with electric mixer. Gently fold in cheddar cheese, onions and crab. Taste for seasoning then add more horseradish, Cajun seasoning and/or salt if desired. Gently fold crab meat into cream cheese mixture.
Cajun Crab Dip is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Cajun Crab Dip is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook cajun crab dip using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Crab Dip:
- Prepare 1 lb Imitation Crab Meat (chopped)
- Get 2 packages 8oz. Cream Cheese
- Prepare 2/3 cup Sour Cream
- Make ready 2 tbsp Frank's Hot Sauce
- Get 1 tbsp Worcestershire Sauce
- Take 1 tbsp Cajun Spice
- Prepare 1 cup Colby Jack Cheese (shredded)
- Prepare 1 tsp Minced Garlic
- Take 1 tsp Italian Seasoning
- Make ready 2 tsp Tabasco Sauce
- Make ready 1 tsp Horseradish
Transfer to a large mixing bowl. Hot Cajun Crab Dip What's not to love about a hot, gooey, cheesy crab dip?! This recipe is so simple to prepare - Just throw everything (except crab meat) into a bowl, stir to combine, fold in the crab meat, transfer to a baking dish and bake. Making the Dip Actually making the crab is extremely easy.
Steps to make Cajun Crab Dip:
- Mix all ingredients, except for the crab and the shredded cheese, in a food processor or mixer.
- Fold in the crab and shredded cheese.
- Refrigerate 2 hours.
- Serve with your favorite crackers. I used Wheat crackers.
This recipe is so simple to prepare - Just throw everything (except crab meat) into a bowl, stir to combine, fold in the crab meat, transfer to a baking dish and bake. Making the Dip Actually making the crab is extremely easy. Simply use an electric mixer to beat the cream cheese, sour cream, Worcestershire sauce, hot sauce, Cajun seasoning, Italian seasoning, and garlic power together until thoroughly combined. Next, gently fold in the cheddar cheese and crabmeat. Add the flour while stirring constantly.
So that’s going to wrap it up for this special food cajun crab dip recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!