Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, omurice à la halloween ghost. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Omurice à la Halloween Ghost is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Omurice à la Halloween Ghost is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have omurice à la halloween ghost using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Omurice à la Halloween Ghost:
- Take 1 Chicken rice
- Make ready 1 ●Egg
- Get 1 ●Sugar
- Make ready 1 dash Nori seaweed
- Prepare 1 dash Imitation crab sticks
- Get 1 dash Boiled carrot
- Get 1 dash Ham
- Prepare 1 dash Pasta
Steps to make Omurice à la Halloween Ghost:
- Prepare chicken rice and add your favorite seasonings.
- In a frying pan, fry an egg thin and round, then add your favorite seasonings.
- Place the omelet over the rice, wrap and set aside.
- [For the face:] Make the eyes and mouth out of nori seaweed, the tongue from imitation crab meat, and the cheeks from carrots.
- Assemble the pieces and you're done.
- [For the ribbon:] Cut out a square and a long strip out of ham.
- Crimp the square as shown.
- Use the strip to wrap the crimped ham to make a bow. Use an uncooked spaghetti strand to secure.
So that’s going to wrap it up with this special food omurice à la halloween ghost recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
