Rice stuffed Turkey
Rice stuffed Turkey

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, rice stuffed turkey. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sauté the onion through garlic in the butter. Combine the rice and onion mixture with raisins through thyme, and mix thoroughly. Stuff the bird just before cooking. Are you busy getting ready for the festive season?

Rice stuffed Turkey is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Rice stuffed Turkey is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have rice stuffed turkey using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Rice stuffed Turkey:
  1. Make ready Turkey
  2. Get Butter
  3. Prepare Salt
  4. Prepare Chicken stock
  5. Get Stuffing
  6. Prepare Rice
  7. Get Italian like sausages
  8. Get 1 apple
  9. Take 2 celery sticks
  10. Get 2 tsp Fresh Thyme
  11. Prepare 1/4 Fresh Palsy
  12. Make ready Pinch Nutmeg

Stuff each bell pepper evenly with the turkey-rice mixture; cover with the pepper tops. Add water, dill weed, poultry seasoning, parsley, ground black pepper, chicken bouillon, and rice; bring to a boil. Stir, taste, and adjust seasonings if desired. Cool completely before using to stuff a chicken.

Instructions to make Rice stuffed Turkey:
  1. Preheat oven at 180°. Wash and pat dry turkey.
  2. Season with salt butter and chicken stock in and out, over night.
  3. Cook rice and set aside.
  4. Sauté onions, apple celery and thyme till soft. Remove sausages from casing and add in. Season well to taste. I used chicken stock.
  5. Simmer for 5 minutes and add nutmeg and pasley. Remove from stove. Mix it with rice and let it cool off
  6. Stuff your turkey and cover with foil for 2 hours uninterrupted.
  7. Remove foil and glaze with butter and put it back in the oven for 20 minutes.
  8. Done.

Stir, taste, and adjust seasonings if desired. Cool completely before using to stuff a chicken. Reduce heat to medium, partially cover pot, and cook, shaking pot. Reduce heat to low, cover, and simmer until the rice is tender and. Turkey stuffed peppers ingredients In addition to the ground turkey this recipe also consists of cooked rice, onion and garlic granules for more flavour and parsley for added moisture and freshness.

So that is going to wrap this up with this exceptional food rice stuffed turkey recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!