Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, shrimp and crab pesto pasta. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Shrimp and crab pesto pasta Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, shrimp and crab pesto pasta. This time, I'm gonna make it a little bit unique. In large skillet, melt butter over medium heat.
Shrimp and crab pesto pasta is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Shrimp and crab pesto pasta is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have shrimp and crab pesto pasta using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shrimp and crab pesto pasta:
- Prepare 1 box frozen shrimp scampi
- Make ready 1 packages imitation crab meat
- Prepare 1 frozen pesto (see pictures)
- Make ready 1 8 oz can of mushrooms
- Take 1 small chopped onion
- Prepare 1 serving cooked pasta noodles
Cook pasta in salted water according to package directions while preparing sauce. In a large pan, whisk together water, oil and pesto mix. Bring to a boil over medium high heat. Essentially this shrimp and crab dish is the lighter version of the Fra Diavolo spicy shrimp and crab pasta recipe but instead of the spicy red tomato sauce, this shrimp and crab recipe uses white wine sauce.
Steps to make Shrimp and crab pesto pasta:
- This is the shrimp I use
- This is the pesto I used
- Put shrimp and pesto into pan and cook until sauces combine
- Add remaining ingredients and cook until onion and shrimp are cooked well
- Serve over pasta
Bring to a boil over medium high heat. Essentially this shrimp and crab dish is the lighter version of the Fra Diavolo spicy shrimp and crab pasta recipe but instead of the spicy red tomato sauce, this shrimp and crab recipe uses white wine sauce. Still tons of flavor and delicious. The white wine crab sauce is light and perfect for Spring or summer. Cover and process until smooth; set aside.
So that’s going to wrap this up for this exceptional food shrimp and crab pesto pasta recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
