Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chocolate chip cookies. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
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Chocolate chip cookies is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Chocolate chip cookies is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chocolate chip cookies using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate chip cookies:
- Prepare 2 2/1 cup All-purpose Flour/maida
- Prepare 50 gms soften butter
- Get 1/2 tsp baking soda
- Get Pinch salt
- Make ready 3/4 cup granulated sugar
- Make ready 1 cup brown sugar
- Make ready 3 tbsp milk
- Take 1/2 tsp vanilla essence
- Take as needed choco chunks
Beat in egg and vanilla until smooth. The chocolate chip cookie that started it all! NESTLÉ® TOLL HOUSE® original chocolate chip cookies are a true classic and the go-to cookie for all occasions! Bake until the edges are light brown and the batter sets, about.
Steps to make Chocolate chip cookies:
- In a mixing bowl, add salt, brown and white sugar. Give it a mix.
- Add room temperature butter and whisk it. To this add 2 tbsp milk and vanilla essence. Mix everything.
- To this mixture, sieve maida and baking soda.
- Add chocolate chunks to it (I used white and milk chocolate chunks) and incorporate everything in.
- Make it into a dough. Keep it in the freezer for around 30 minutes.
- Take it out of the freezer and shape them into flatten balls.
- Add some chunks on the cookie dough balls too.
- Bake it for 15 minutes at 180C. - When baked, take out and cool them on the wire rack.
NESTLÉ® TOLL HOUSE® original chocolate chip cookies are a true classic and the go-to cookie for all occasions! Bake until the edges are light brown and the batter sets, about. Chocolate chip cookies are a go-to favorite dessert, sweet snack, or after-school treat. This cookie—which is made in the soft and chewy style—gives you both the nostalgia of childhood bake sales and the satisfying, grown-up flavors of dark chocolate. Add vanilla and eggs and mix well.
So that’s going to wrap it up for this special food chocolate chip cookies recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
