Cookies and Cream Cake Pops
Cookies and Cream Cake Pops

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, cookies and cream cake pops. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Either stick into some foam to set up, or set down (popsicle stick up) on some parchment or wax paper. Fold in chopped cookies and pour into prepared pan. Cool completely in pan on a wire rack. Finely crumble cake into a large bowl.

Cookies and Cream Cake Pops is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Cookies and Cream Cake Pops is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook cookies and cream cake pops using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cookies and Cream Cake Pops:
  1. Take 16 Oreo cookies
  2. Take 100 g softened cream cheese
  3. Get 1 tsp rum liquor
  4. Get 135 g chopped white chocolate
  5. Prepare Sprinkles
  6. Get Crushed nuts

Place the cookies in a food processor and pulse it a few times, until thoroughly crumbled. Pour the crumbs in a bowl and add the cream cheese. Using your hands thoroughly mix the cream cheese in with the crumbs. Pour the cream over the cookie chunks until each mold is filled.

Steps to make Cookies and Cream Cake Pops:
  1. Crush Oreo cookies in the food processor until ground.
  2. Cream together Oreo crumbs with cream cheese then mix in the rum.
  3. Form into small balls. Place the cake balls into the freezer for a while (about 10 minutes.)
  4. Poke the sticks in gently.
  5. Melt the white chocolate in a double boiler. Dip the cake balls into the melted chocolate. Place cake balls on parchment paper.
  6. Sprinkle cake balls with the toppings if you desire. Let it cool and place in the refrigerator for a while.
  7. This is the milk chocolate version!

Using your hands thoroughly mix the cream cheese in with the crumbs. Pour the cream over the cookie chunks until each mold is filled. Colorado Springs Cakes, Cookies, Cupcakes & Cake Pops, Cadet Cakes. Mix cream cheese and cookie crumbs until well blended. Dip balls in melted chocolate; place in single layer in shallow waxed paper-lined pan.

So that is going to wrap it up with this exceptional food cookies and cream cake pops recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!