Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, skunks gumbo. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Skunks gumbo is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Skunks gumbo is something that I’ve loved my whole life.
Get a taste of New Orleans cuisine at home with this savory and delicious chicken andouille sausage gumbo! This chicken gumbo is an excellent choice if you are looking for an authentic yet uncomplicated soup. Boneless chicken makes it an easy preparation. Those thoughts, in turn Incidentally, skunks are edible.
To get started with this recipe, we must prepare a few components. You can have skunks gumbo using 29 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Skunks gumbo:
- Prepare gumbo but minus the rice
- Make ready 1 1/2 lb sausage, I used four star from Georgia
- Take 12 oz shrimp deviened tail off
- Make ready 7 oz crab meat, looked over for shell pieces
- Make ready 2 tsp cayenne pepper powder
- Get 1 large bell pepper, chopped coarsely
- Make ready 1 large onion, chopped coarsely
- Prepare 1 can tomato sauce (15 ounces)
- Take 2 can okra and tomatoes, I used Gloria Harvest (15 ounces each)
- Prepare 2 tbsp file
- Make ready 2 tbsp minced garlic
- Prepare 2 tbsp salt
- Get 2 bay leaves (laurel leaves)
- Prepare 2 tbsp ground black pepper
- Make ready 1/3 cup all purpose flour
- Take 3 cup water
- Get 2 stalks celery chopped 3/8 (9mm) in length
- Take 1/2 cup bacon fat rendered
- Prepare 1/2 stick butter (2 ounces)
- Prepare 2 tbsp worchestershire sauce
- Make ready 2 tbsp white distilled vinegar
- Take rice
- Prepare 5 cups long grain rice
- Get 1 1/2 quart water
- Prepare 2 tbsp cayenne pepper powder
- Make ready 2 tsp salt
- Take 2 tbsp ground black pepper
- Take 1 can chicken broth or beef your choice (15 ounces)
- Take 1/2 stick butter
Add rice, stir well and let boil till liquids are just above the top of rice. Stir good, let boil till liquids are bubbling out from craters in the rice. Before using, wet the dog down well. Then pour the solution over the dog, little by little, scrubbing here and there as you pour.
Instructions to make Skunks gumbo:
- Bring spices for rice to boil in water, butter and broth. Add rice, stir well and let boil till liquids are just above the top of rice. Stir good, let boil till liquids are bubbling out from craters in the rice. Cover, remove from heat. Do not remove the lid minimun 20 minutes
- Heat bacon fat butter in pan add sausage, onions, pepper, and celery let cook till it starts to sweat. Add flour.
- Let cook for 4 minutes. Add okra and tomatoes, and spices. Add water, bay leaves, add rest of ingredients
- Let cook, stirring occasionally, for 20 minutes. Add rice, cover for 30 minutes.
Before using, wet the dog down well. Then pour the solution over the dog, little by little, scrubbing here and there as you pour. It is amazing how well this solution works. One of the world's most famous skunks, Looney-Tune character Pepé Le Pew, once asked, "Where are you, my little gumbo of chicken? Your French fried shrimp is sizzling for you." Pepi was always looking for love (in all the wrong places), but in reality, male skunks look for "love" in February and maybe March.
So that is going to wrap it up for this exceptional food skunks gumbo recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
