No Churn Cookie Monster Ice Cream
No Churn Cookie Monster Ice Cream

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, no churn cookie monster ice cream. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

In large mixing bow, combine sweetened condensed milk and evaporated milk. Combine vanilla extract and food coloring to mixture. Mix until homogeneous and set aside. Mix using mixer/hand mixer until whipped cream is formed.

No Churn Cookie Monster Ice Cream is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. No Churn Cookie Monster Ice Cream is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook no churn cookie monster ice cream using 6 ingredients and 5 steps. Here is how you cook that.

  1. Take 2 cups heavy whipping cream
  2. Take 1 can (14 oz.) sweetened condensed milk
  3. Prepare 1 tsp. vanilla extract
  4. Make ready blue food coloring, until your desired color is reached
  5. Take 20 chocolate sandwich cookies (like Oreos)
  6. Take 15 chocolate chip cookies (like Chips Ahoy)

Whip the heavy whipping cream, food coloring and vanilla extract in a large bowl until stiff peaks form. Pour in the sweetened condensed milk and the crushed cookies. Use a rubber spatula to fold in everything until it's all incorporated. Add additional food coloring if needed or desired for a deeper blue.

  1. Coarsley chop 15 chocolate sandwich cookies and 10 chocolate chip cookies. Set aside.
  2. Whip the heavy whipping cream, food coloring and vanilla extract in a large bowl until stiff peaks form.
  3. Pour in the sweetened condensed milk and the crushed cookies. Use a rubber spatula to fold in everything until it's all incorporated. Add additional food coloring if needed or desired for a deeper blue.
  4. Transfer the mixture to a freezer safe container. I usually use a loaf pan, which is the perfect size. I just line a loaf pan with plastic wrap, pour in the mixture, smooth the top, then wrap the plastic wrap tightly over the top.
  5. Place it in the freezer for at least 8 hours. Then scoop it out to serve and enjoy!

Use a rubber spatula to fold in everything until it's all incorporated. Add additional food coloring if needed or desired for a deeper blue. Gradually increase the speed from slow to fast. Easy Cookie Ice Cream I have loved Cookie Monster and ice cream as long as I can remember, so, of course, I love this easy no churn Cookie Monster ice cream recipe. The ice cream is blue, of course.

So that’s going to wrap it up for this exceptional food no churn cookie monster ice cream recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!