Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, even my husband is convinced! soupy tenshin-don. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Even My Husband Is Convinced! Soupy Tenshin-don is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Even My Husband Is Convinced! Soupy Tenshin-don is something which I’ve loved my entire life.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook even my husband is convinced! soupy tenshin-don using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Even My Husband Is Convinced! Soupy Tenshin-don:
- Prepare 2 Eggs
- Take 3 stick Imitation crab sticks
- Take 5 cm of the white part Japanese leek
- Make ready 150 ml ★Water
- Make ready 1 tbsp ★Chicken stock granules
- Make ready 1 tbsp ★Sake
- Get 1 dash less than 1 tablespoon ★Soy sauce
- Get 1/3 tsp ★ Chinese seasoning (Chinese soup stock)
- Get 1 tsp ★Oyster sauce
- Get 1 dash less than a tablespoon Katakuriko
- Make ready 1/2 tsp Sesame oil
- Prepare 1 Hot cooked rice
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Steps to make Even My Husband Is Convinced! Soupy Tenshin-don:
- Finely chop the Japanese leek. Tear the imitation crab meat into bite-sized pieces.
- In a pot, bring the ingredients marked with ★ to a boil. Add 1 tablespoon of katakuriko dissolved in water, let it thicken, and turn off the heat after adding sesame oil.
- Beat the eggs, add them to the ingredients from step 1, heat oil in a pan, and make fluffy scrambled eggs. (Make sure not to overcook them!)
- Put rice in a bowl, add the ingredients from Step 3, and cover with the sauce from Step 2.
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