Mike's 10 Minute Smothered Pork Loin Chop Complete Meal
Mike's 10 Minute Smothered Pork Loin Chop Complete Meal

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, mike's 10 minute smothered pork loin chop complete meal. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mike's 10 Minute Smothered Pork Loin Chop Complete Meal is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Mike's 10 Minute Smothered Pork Loin Chop Complete Meal is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook mike's 10 minute smothered pork loin chop complete meal using 24 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mike's 10 Minute Smothered Pork Loin Chop Complete Meal:
  1. Get ● For The Meat
  2. Prepare LG Loin Cut Pork Chops [no bone - hand trimmed - 1" thick]
  3. Take LG Viadalia Onion [thin sliced]
  4. Take Butter Or Oil
  5. Take ● For The Pork Loin Seasonings [to taste]
  6. Take Ground Cumin
  7. Get Fresh Ground Black Pepper
  8. Prepare Granulated Garlic Powder
  9. Get Granulated Onion Powder
  10. Prepare Worshestershire Sauce
  11. Take ● For The Sweet Buttered Corn
  12. Make ready Green Giant Sweet Corn [fully drained - microwaved]
  13. Take Salted Butter
  14. Make ready Dried Parsley
  15. Make ready ● For The Spuds [both microwaved]
  16. Take Package Bob Evans Mashed Potatoes best brand out there
  17. Take Heinz Pork Or Beef Gravy
  18. Make ready ● For The Salad
  19. Get Bag Lettuce
  20. Make ready Tomato
  21. Prepare Dressing Of Choice
  22. Prepare ● For The Breads
  23. Get Fresh Rolls
  24. Get Room Temperature Salted Butter
Instructions to make Mike's 10 Minute Smothered Pork Loin Chop Complete Meal:
  1. Here's what you'll need.
  2. Season and marinate your pork loins overnight. Refrigerate.
  3. Pan sear your pork loins on high with onions for 3 minutes on both sides. Don't under or over fry pork. Just make sure they aren't bleeding.
  4. Drain your chops on clean paper towels.
  5. Continue frying onions until translucent if needed.
  6. In the meantime, season & microwave your corn.
  7. Microwave your mashed potatoes and gravy as well.
  8. EZ Side Salad pictured.
  9. Warm bread & butter.
  10. My students even pulled cheesecake from the freezer too four dessert. This is a super yummy brand!
  11. Enjoy the easy!

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