Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, lemon cookies. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Lemon cookies is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Lemon cookies is something which I have loved my entire life.
Nothing brings a recipe to life like fresh lemons! For a change of pace from the standard Southern-style lemon bars, you need to look no further! This recipe is easy and the taste is divine. Beat into egg mixture slowly on low speed.
To begin with this recipe, we have to prepare a few components. You can cook lemon cookies using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lemon cookies:
- Prepare 1 1/2 cups apf
- Make ready 1/4 tsp salt
- Make ready 1/4 tsp baking powder
- Get 1/8 tsp baking soda
- Take 1/4 cup butter
- Take 1/2 cup sugar
- Make ready 1 tbsp lemon juice freshly squeezed
- Get Zest of one lemon
- Make ready 1 egg
Lemon zest is mixed with softened butter and then a combination of granulated and light brown sugars. Then, eggs and lemon juice are added to the mix. Biscochitos are the state cookie for our home state of New Mexico. They are traditionally made with anise seeds, but I substituted lavender and lemon in this biscochitos recipe.
Steps to make Lemon cookies:
- Cream butter and sugar
- Add egg lemon juice and lemon zest
- Sift dry ingredients and add into wet ingredients
- Cover dough and refrigerate for 30 minutes
- Roll and cut into desired shapes
- Bake in a pre heated oven at 180 degrees, cool and 😊
Biscochitos are the state cookie for our home state of New Mexico. They are traditionally made with anise seeds, but I substituted lavender and lemon in this biscochitos recipe. The result is intriguing and delicious! I have also made these with lemon and dried thyme and they were scrumptious. Let them rest for a few minutes before moving them to wire racks to cool completely.
So that’s going to wrap it up for this special food lemon cookies recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
