Stuffed Salmon w/ Crab and Shrimp
Stuffed Salmon w/ Crab and Shrimp

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a special dish, stuffed salmon w/ crab and shrimp. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Stuffed Salmon w/ Crab and Shrimp is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Stuffed Salmon w/ Crab and Shrimp is something which I’ve loved my whole life. They are nice and they look wonderful.

Mix crab, shrimp, mushrooms, mayonnaise, Parmesan cheese, lemon juice, green onion, and bread crumbs together in a bowl. Spread open the fillets and place one over each mound. Instructions to make Stuffed Salmon w/ Crab and Shrimp: Mix together crab meat, brie cheese, bay shrimp, and old bay in a bowl. Slice salmon filets down the center and rub a teaspoon of olive oil on each filet.

To begin with this particular recipe, we must first prepare a few ingredients. You can have stuffed salmon w/ crab and shrimp using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Stuffed Salmon w/ Crab and Shrimp:
  1. Get 4 salmon filets
  2. Prepare 8 oz crab meat
  3. Take 8 oz bay shrimp or salad shrimp
  4. Get 1 cup shredded brie cheese
  5. Get 1 tbsp old bay seasoning
  6. Make ready 2 tbsp olive oil, extra virgin
  7. Take 2 tbsp butter (optional)

Mince garlic, and chop up parsley and green onions. Season shrimp with salt and pepper and set aside. In a pan over medium high heat, add one tbsp of butter. Place fish portion on a lightly oiled baking tray.

Instructions to make Stuffed Salmon w/ Crab and Shrimp:
  1. Mix together crab meat, brie cheese, bay shrimp, and old bay in a bowl.
  2. Slice salmon filets down the center and rub a teaspoon of olive oil on each filet.
  3. Stuff each filet with a generous amount of the crab meat mixture. (You will probably have some leftover)
  4. (Optional) Cut 1/2 tablespoon of butter and put it on top of each filet.
  5. Bake at 350° for about 20-25 mins. Depending on how thick your filets are.
  6. Broil for another 5 mins. or until golden brown.
  7. Pair with your favorite sides and ENJOY!!!

In a pan over medium high heat, add one tbsp of butter. Place fish portion on a lightly oiled baking tray. Brush with oil or soft butter. King Crab Stuffed Salmon w/ lemon sauce. Found myself alone this weekend and decided to get a bit creative.

So that is going to wrap this up with this exceptional food stuffed salmon w/ crab and shrimp recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!