Cajun Chicken Alfredo
Cajun Chicken Alfredo

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cajun chicken alfredo. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cajun Chicken Alfredo is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Cajun Chicken Alfredo is something that I have loved my whole life.

Choose from a large selection of easy-to-prepare meals. Everything you need in one box. Customize your plan with delicious calorie-conscious, carb-conscious and vegetarian meals! Dredge the chicken breasts in the blackening spice and place in a cast iron skillet over very high heat.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cajun chicken alfredo using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cajun Chicken Alfredo:
  1. Make ready 1 cup (or over) cooked sausage
  2. Take Olive Oil
  3. Take 4 cloves garlic
  4. Get 1 Breast Chicken
  5. Take 4 cups cooked penne pasta (or macaroni as substitute)
  6. Prepare 2 tbsp Cajun Seasoning
  7. Make ready 2 Cups Cream
  8. Take Ground Fresh Parsley

Sprinkle over the Cajun seasoning and stir to evenly coat the sausage and chicken. Add the cream, and bring to a boil. Dredge the chicken breasts in the Blackening Spice Rub. Transfer the chicken to a baking sheet and place.

Instructions to make Cajun Chicken Alfredo:
  1. Cooke Sausage and set aside
  2. Fry Chicken and Garlic together until chicken is sufficiently cooked. Fry for 10 mins. Frying together prevents the garlic to darken until chicken is sufficiently cooked.
  3. Add cooked sausage and cajun seasoning. Mix well until cajun sticks with meats.
  4. Add cream and bring to boil.
  5. Add parmesan and crushed parsley.
  6. Let cool and serve.

Dredge the chicken breasts in the Blackening Spice Rub. Transfer the chicken to a baking sheet and place. DIRECTIONS Place chicken and Cajun seasoning in a bowl or resealable plastic bag, toss or shake to coat. Cajun Chicken Alfredo This Cajun Chicken Alfredo is absolutely loaded with flavor, using smoked sausage and chicken, cajun spices and all the velvety creaminess of the garlicky Alfredo sauce. This ticks all the boxes for a full flavor meal!

So that’s going to wrap this up for this exceptional food cajun chicken alfredo recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!