Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sausage stars. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Reviews for: Photos of Sausage-Filled Stars. These are delicious and originally found this recipe from Hidden Valley Ranch website years ago.. Sausage Wonton Stars These fancy-looking appetizers are ideal when entertaining large groups. The cute crunchy cups are stuffed with a cheesy pork sausage filling that kids of all ages enjoy.
Sausage Stars is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Sausage Stars is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook sausage stars using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sausage Stars:
- Take 1 lb sausage
- Get 3 cup cheddar jack cheese
- Prepare 1 packages wontons
- Make ready 1 can sliced black olives
- Take 1 1/2 cup ranch dressing
These Sausage Wonton Stars are bite sized appetizers filled with sausage, peppers, cheese, and ranch dressing. These are fast and crowd pleasers! Vegetable oil Blot sausage dry with paper towels and combine with Cheddar and Monterey Jack cheese, salad dressing, olives and red pepper. In a large skillet, cook sausage over medium heat until no longer pink; drain.
Instructions to make Sausage Stars:
- Preheat oven to 350°f
- place wontons in muffin tin and bake for 5 minutes
- mix ingredients in a large mixing bowl. Make sure you have enough ranch dressing that the mixture is moist and kind of sticky.
- spoon mixture into the baked wontons
- place wontons filled with mixture in oven for 5 minutes
- let cool
Vegetable oil Blot sausage dry with paper towels and combine with Cheddar and Monterey Jack cheese, salad dressing, olives and red pepper. In a large skillet, cook sausage over medium heat until no longer pink; drain. Stir in the cheese, peppers, onions and salad dressing. Spoon a rounded tablespoonful into each wonton cup. I told you these sausage stars are easy to make — and they are!
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