Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, sausage stars. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Reviews for: Photos of Sausage-Filled Stars. These are delicious and originally found this recipe from Hidden Valley Ranch website years ago.. Sausage Wonton Stars These fancy-looking appetizers are ideal when entertaining large groups. The cute crunchy cups are stuffed with a cheesy pork sausage filling that kids of all ages enjoy.
Sausage stars is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Sausage stars is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have sausage stars using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sausage stars:
- Prepare 1 lb Sausage
- Prepare 1 packages Powder ranch dressing
- Take 2 cup Shredded cheddar cheese
- Prepare 1 packages Wonton wraps
- Get 1 small Bowl of water for wetting finger tips
These Sausage Wonton Stars are bite sized appetizers filled with sausage, peppers, cheese, and ranch dressing. These are fast and crowd pleasers! Vegetable oil Blot sausage dry with paper towels and combine with Cheddar and Monterey Jack cheese, salad dressing, olives and red pepper. In a large skillet, cook sausage over medium heat until no longer pink; drain.
Instructions to make Sausage stars:
- Preheat oven to 350
- Brown sausage in skillet and drain grease
- Mix browned sausage, ranch packet, and shredded cheese in mixing bowl
- Put one teaspoon of the mixed ingredients in the center of a wonton wrap
- Wet your finger tips with the water and pinch opposing sides of wonton together, to where all four sides meet in the middle ( you can shape them however u want some people roll them like a burrito because it doesn't take as long)
- Fill each wonton and bake them at 350 until they are golden brown (usually takes 10-15 mins)
Vegetable oil Blot sausage dry with paper towels and combine with Cheddar and Monterey Jack cheese, salad dressing, olives and red pepper. In a large skillet, cook sausage over medium heat until no longer pink; drain. Stir in the cheese, peppers, onions and salad dressing. Spoon a rounded tablespoonful into each wonton cup. I told you these sausage stars are easy to make ā and they are!
So that is going to wrap this up for this exceptional food sausage stars recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
