Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, the ultimate baked crab cakes. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Put them on a plate, cover, and stick them in the refrigerator to chill. Form crab cakes into individual patties and place on a parchment lined baking sheet. About a half cup for each patty, or a handful. Place crab cakes on a baking sheet coated with cooking spray.
The Ultimate Baked Crab Cakes is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. The Ultimate Baked Crab Cakes is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have the ultimate baked crab cakes using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make The Ultimate Baked Crab Cakes:
- Prepare 1 lb jumbo lump crab meat
- Take 1 FOR DRESSING
- Make ready 1/4 cup mayonnaise
- Take 1 tsp fresh lemon juice
- Get 1/2 tsp Worchestershire sauce
- Prepare 1/2 tsp dijon, mustard
- Make ready 1/2 tsp hot sauce, such as franks brand
- Prepare 1/2 tsp black pepper and salt to taste
- Make ready 1/2 tsp cajun seasoning
- Get 1 tbsp chopped green onions and more for garnish
- Prepare 1 tbsp finely chopped celery
- Make ready 1 small minced garlic clove
- Make ready 2 tbsp shredded pepper jack cheese
- Make ready 1 large egg, beaten
- Take 1 FOR TOPPING
- Take 3 tbsp melted butter
- Make ready 1/4 cup fresly grated parmesa cheese
- Prepare 4 strips of bacon, cut into 1 inche pieces
Baking crab cakes in the oven is the solution, and it's as easy as can be. It takes hot oil out of the equation too. Just preheat, bake, relax, and enjoy. Our all-time favorite preparation for crab cakes is this recipe for our Best-Ever Crab Cakes with Green Tomato Slaw.
Instructions to make The Ultimate Baked Crab Cakes:
- Preheat oven to 425
- In a bowl mix all dressing ingredients, add crab and ever so gently mix with dressing so as not to break crab up. With hands mold into dome shaped crab cakes, place on a butterec baking dish. Drizzle melted butter over each crab cake, sprinkle with parmesan cheese and divide bacon on top of each cake evenly.
- Bake about 10 to 15 minutes util heated and bacon is crisp. Garnish with green onions and offer melted butter for dipping.
- Serve with crusty bread and cole slaw or a green salad!
Just preheat, bake, relax, and enjoy. Our all-time favorite preparation for crab cakes is this recipe for our Best-Ever Crab Cakes with Green Tomato Slaw. It actually involves both the skillet and the oven, and we think you. Heat butter in a skillet over medium heat. Authentic Maryland Crab Cakes are made with jumbo lump crab meat with little filler, Dijon mustard and Old Bay Seasoning plus locals secrets for the perfect cake.
So that’s going to wrap this up for this special food the ultimate baked crab cakes recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!