Mike's Chilled Chunky Lobster Salad
Mike's Chilled Chunky Lobster Salad

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mike's chilled chunky lobster salad. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mike's Chilled Chunky Lobster Salad is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Mike's Chilled Chunky Lobster Salad is something which I have loved my entire life. They are fine and they look fantastic.

Great recipe for Mike's Chilled Chunky Lobster Salad. You can do just about anything with this super easy recipe. I usually add fresh shrimp and scallops and adjust my ingredients to suit them. Serve this salad to the side or, serve it on lettuce for wraps.

To begin with this particular recipe, we must prepare a few ingredients. You can have mike's chilled chunky lobster salad using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Chilled Chunky Lobster Salad:
  1. Make ready 2 (8 oz) Lobster Tails [steamed - rough chopped]
  2. Prepare 10 oz Immitation Crab Meat [flaked]
  3. Take 1/4 Cup Celery [fine minced - with leaves]
  4. Make ready 1/2 tsp Old Bay Seasoning
  5. Get 3/4 Cup Real Mayonnaise
  6. Make ready 1/4 Cup Fresh Chives
  7. Prepare 1 tbsp Lemon Juice
  8. Get 1/2 tsp Lemon Zest
  9. Make ready 1/2 tsp Dill Weed
  10. Take Pepper [to taste]
  11. Get Whole Milk [optional - used to thin mixture if needed]

I usually add fresh shrimp and scallops and adjust my ingredients to suit them. Serve this salad to the side or, serve it on lettuce for wraps. Rolls or crackers work great as well. How to Make Appetizing Broiled Lobster Tail.

Instructions to make Mike's Chilled Chunky Lobster Salad:
  1. Steam lobster tails on a lifted rack covered for 20 minutes. - - Allow them to cool and rough chop lobster.
  2. Or, you can broil them. - - See my recipe for Mike's EZ Broiled Lobster Tails.
  3. Flake your chilled Immitation Crab Meat. Don't use real crab meat. It'll overwhelm your dish making it too rich. Pictured below is a great brand.
  4. Zest your lemon, fine mince your celery and chop your chives. - - Mix all other ingredients in a bowl. - - Gently fold in your seafood. - - Use whole milk to thin if you feel your mixture is too thick. - - Chill in fridge for 30 minutes to an hour. - - Serve with lemon wedges to the side. - - Garnish with fresh parsley and paprika.
  5. Enjoy!

Rolls or crackers work great as well. How to Make Appetizing Broiled Lobster Tail. Posted in Lobster Tagged cooks lobster, lobster inggredients, lobster recipes Post navigation. Previous post Recipe: Perfect Thai Spring Rolls. Recipe of Any-night-of-the-week Mike's Chilled Chunky Lobster Salad.

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