Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, instant pot jambalaya. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Instant Pot Jambalaya is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Instant Pot Jambalaya is something that I have loved my entire life.
Add oil, and stir in smoked sausage. Jambalaya is one of those all-in-one dishes where almost anything goes. Like many Cajun and Creole dishes, jambalaya starts with the "holy trinity" of onions, celery, and green bell pepper. The addition of tomatoes makes it more of a Creole-style jambalaya.
To get started with this recipe, we have to first prepare a few components. You can cook instant pot jambalaya using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot Jambalaya:
- Get 1 yellow onion
- Get 2 green peppers
- Get 1 Tablespoon minced garlic
- Prepare 2 tablespoons olive oil
- Take 2 lbs andouille sausage
- Make ready 1 celery stalk
- Make ready 14.5 oz can fire roasted diced tomatoes
- Get 14.5 oz can tomato sauce
- Get 2 cups chicken broth
- Take 2 teaspoons Worcestershire sauce
- Prepare 1 teaspoon Cajun seasoning
- Prepare 1 teaspoon Louisiana hot sauce
- Prepare 1/2 teaspoon black pepper
- Take 1/4 teaspoon thyme
Instant Pot Jambalaya with chicken, andouille sausage, shrimp and lots of spice makes a flavorful New Orleans-style meal. Jambalaya is super easy to cook in a pressure cooker and it doesn't take much time at all. The Instant Pot does a great job of melding all the flavors together in a short amount of time. Instant Pot Jambalaya 'Jambalaya, a Louisiana meat, seafood, and rice staple, is quick and easy in the multi-cooker.
Steps to make Instant Pot Jambalaya:
- In sauce pan fry onions, peppers, and celery using 1 Tablespoon oil until al dente.
- In Instant Pot fry sausage on Sauté using 1 tablespoon oil until brown.
- Mix all ingredients in Instant Pot and set to 5 minutes on high.
- Serve with long grain rice. I like making my rice with chicken broth instead of regular water.
The Instant Pot does a great job of melding all the flavors together in a short amount of time. Instant Pot Jambalaya 'Jambalaya, a Louisiana meat, seafood, and rice staple, is quick and easy in the multi-cooker. Pressure Cook Jambalaya Push all ingredients to one side, then add the browned chicken thighs with all its meat juice back in the Instant Pot. Transfer to a large paper towel-lined plate. Repeat the process with the chicken.
So that’s going to wrap this up for this special food instant pot jambalaya recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
