Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, crisp condensed milk cookies. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Crisp Condensed Milk Cookies is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Crisp Condensed Milk Cookies is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook crisp condensed milk cookies using 4 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Crisp Condensed Milk Cookies:
- Take Cake flour
- Prepare Margarine (or butter)
- Get Condensed milk
- Take Sugar
Steps to make Crisp Condensed Milk Cookies:
- Prepare the ingredients.
- Put the margarine (or softened butter) and sugar into a bowl, then cream.
- Add condensed milk to Step 2, and mix some more.
- Add sifted cake flour into Step 3, and mix.
- Roll the Step 4 dough into a ball.
- Wrap the Step 5 dough with plastic wrap, and shape into a roll. Chill in the freezer for 30-60 minutes to harden.
- When Step 6 is hardened, take it out from the freezer, and cut it into about 5 ~ 7 mm slices.
- Place Step 7 on a baking sheet lined with parchment paper.
- Bake in the preheated oven at 170℃ / 340℉ for 13 ~ 16 minutes, and it's done.
So that is going to wrap it up for this special food crisp condensed milk cookies recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
