Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cream cheese cookies. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cream Cheese Cookies is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Cream Cheese Cookies is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook cream cheese cookies using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cream Cheese Cookies:
- Get Butter
- Prepare Sugar
- Get Cream cheese
- Take Milk
- Prepare Flour
Instructions to make Cream Cheese Cookies:
- Return the butter to room temperature, add the sugar and mix with a whisk.
- Add the room temperature cream cheese and mix as if kneading.
- Add milk and mix, then sprinkle in the flour. Mix with a spatula until it all comes together.
- Wrap and shape, then put it in the freezer for 15 minutes.
- Slice the cookies 5mm thick and spread out on a baking tray lined with parchment paper.
- Bake for 20 minutes in an oven pre-heated to 340°F/170°C.
- This is the cream cheese I used.
- Here is a caramel version. - - https://cookpad.com/us/recipes/170897-caramel-cream-cheese-cookies
So that’s going to wrap this up for this exceptional food cream cheese cookies recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!