Sweet and sour naman sallah
Sweet and sour naman sallah

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, sweet and sour naman sallah. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Sweet and sour naman sallah is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Sweet and sour naman sallah is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have sweet and sour naman sallah using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and sour naman sallah:
  1. Get Fried naman sallah
  2. Take Tattase
  3. Prepare Pepper
  4. Take Onion
  5. Make ready Ginger
  6. Make ready Garlic
  7. Prepare Seasoning
  8. Take Honey
  9. Get Ketcheup 🤦‍♀️
  10. Make ready Add vinegar or lemon
Steps to make Sweet and sour naman sallah:
  1. Put the naman sallah in a pot and
  2. Add small amount of water
  3. Add some dice onions
  4. Add 1seasoning
  5. Grate all the kayan miyan includin ginger and garlic
  6. When the nama is soft add ketchup and add the lemon or vinegar.. small quantity
  7. Drizzle some honey🤒
  8. Lastly add the kayan miya and allow it to simmer for 5mins
  9. And i am eating mine with rice

So that’s going to wrap this up for this exceptional food sweet and sour naman sallah recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!