Mike's Seafood Spinach Enchiladas
Mike's Seafood Spinach Enchiladas

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mike's seafood spinach enchiladas. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mike's Seafood Spinach Enchiladas is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Mike's Seafood Spinach Enchiladas is something which I’ve loved my whole life.

Great recipe for Mike's Seafood Spinach Enchiladas. Whoever said you can't mix seafood with cheese was a total dumbass. I make Oysters Pappaduex all the time and they're literally dripping with hot cheesy goodness! Fenway - aka Mar Mar to her die hard fans - also one hell of.

To get started with this recipe, we must first prepare a few components. You can cook mike's seafood spinach enchiladas using 27 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Seafood Spinach Enchiladas:
  1. Take ● For The Seafood Enchiladas
  2. Get 2 Pounds Pre-steamed Shrimp [tails removed - chopped]
  3. Get 1 Pound Pre-steamed Blue Crab Meat
  4. Take 1 (10 oz) Box Frozen Spinach [fully drained]
  5. Get 1/2 Cup Heavy Cream [more if needed]
  6. Prepare 1 Splash Quality White Wine
  7. Take 1/4 tsp White Pepper
  8. Take 1/2 tsp Lemon Pepper
  9. Take 1 tbsp Fine Minced Garlic
  10. Prepare 1 Cup Sour Cream [+ reserves for topping]
  11. Prepare 1 tsp Old Bay Seasoning
  12. Take 1/2 Can Sliced Black Olives [+ reserves for garnish]
  13. Take 1 Cup Mexican 3 Cheese [+ reserves for topping]
  14. Make ready 1/2 Cup Chives [+ reserves for topping]
  15. Take ● For The Carbs
  16. Prepare 6 " Fresh Flour Tortillas
  17. Make ready ● For The Garnishments/Toppers
  18. Prepare Black Olives [sliced]
  19. Get Leaves Fresh Cilantro
  20. Prepare Red Onions [fine minced]
  21. Get Mexican 3 Cheese
  22. Prepare Sour Cream
  23. Make ready Green Onions [diced]
  24. Make ready Avacadods [sliced]
  25. Take Tomatoes [diced]
  26. Take ● For The Sides
  27. Prepare Any Vinager Based Salad [to cut the richness of the seafood]

With sour cream, crab and shrimp, these are a tasty twist from traditional enchiladas made with red sauce and ground beef. At Mike's Seafood, we are committed to satisfying our customers with great food and excellent service. Melt butter in a saucepan over medium heat. Add garlic and onion; cook for a few minutes until fragrant, but not brown.

Steps to make Mike's Seafood Spinach Enchiladas:
  1. 1 Pound pre-steamed, de-tailed shrimp and 1 pound blue crab lump meat pictured. Check for any shells in crab meat. 😆
  2. Fine chop shrimp and blue crab meat. Refrigerate until ready to use.
  3. When ready, mix everything in the Seafood Enchilada section together. Add as much heavy cream as you think you'll need. Just know that you'll want this mixture on the thicker side.
  4. 6"or 12" fresh flour tortillas pictured. Authors Side Note: These enchiladas are so extremely rich, you may want to consider using smaller tortillas with smaller servings.
  5. Fill tortillas and wrap tightly. Sprinkle with cheese, olives and onions. Place in a 350° oven for 30 minutes or until tortillas are crispy and cheese is fully melted. Since all seafood is pre-steamed - they won't take long to bake at all.
  6. Optional: Garnish with fresh cilantro, avocados, sliced black olives, red & green onions and tomatoes. Also, serve with various dipping sauces. Enjoy!

Melt butter in a saucepan over medium heat. Add garlic and onion; cook for a few minutes until fragrant, but not brown. Add in whole bag of fresh spinach. Cover and cook for about five minutes. Quadrupled and taken directly to the Women's and Children's shelter last night.

So that’s going to wrap it up with this special food mike's seafood spinach enchiladas recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!