Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a special dish, sublime! mrs. maki's crispy cookies. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sublime! Mrs. Maki's Crispy Cookies is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Sublime! Mrs. Maki's Crispy Cookies is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook sublime! mrs. maki's crispy cookies using 4 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sublime! Mrs. Maki's Crispy Cookies:
- Prepare Cake flour
- Get Butter (salted)
- Prepare Sugar
- Get Eggs (brought to room temperature)
Steps to make Sublime! Mrs. Maki's Crispy Cookies:
- Dice the butter into 3 cm cubes, put into a heatproof bowl and microwave slightly at 600W. (Just until the butter starts to melt around the edges - be careful not to melt it too much!)
- Mix butter with a whisk until creamy. Add sugar in 2 batches, mixing well each time. When the batter becomes light-colored and fluffy, add the egg and mix well.
- Sift the cake flour into the bowl and, using a rubber spatula, mix lightly with a cutting motion. It will be dry and hard to mix at first, but gradually the dough will come together.
- When the dough comes together, flatten and wrap in plastic wrap. Let it rest in the refrigerator for about 1 hour. You can also bake the cookies right away without letting the dough rest; they will be moist and delicious.
- Take the dough out and put it on a surface dusted with flour. Roll the dough into a cylinder 4 5cm in diameter. Wrap in plastic wrap and let it rest in the refrigerator for 1 more hour. You can also store the dough in the freezer.
- Preheat the oven to 340F/170C. Cut the dough into slices about 8 mm thick and place on a baking sheet lined with parchment paper. Bake for about 15-20 minutes at 340F/170C.
- In Step 5, you can also roll the dough out with a rolling pin and cut it out with a cookie cutter.
So that’s going to wrap it up with this special food sublime! mrs. maki's crispy cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
