Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, seafood pasta salad. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
In a large bowl, whisk together the mayonnaise, sugar, vinegar, milk, salt and pepper. Add the pasta, celery and crabmeat and stir until evenly coated. Adjust the salt, sugar or mayonnaise to suit your taste. Orzo and Shrimp Salad with Asparagus.
Seafood Pasta Salad is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Seafood Pasta Salad is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook seafood pasta salad using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Seafood Pasta Salad:
- Make ready 1 packages Pasta of your choice
- Make ready 1 Italian dressing
- Prepare 1 Crab meat
- Make ready 1 Shrimp( cooked)
- Take 1 Cubed ham
- Get 1 Kraft Cheese crumbles
- Take 1 Green onion
- Make ready 1 Grape tomatoes
Cook pasta according to package directions. Meanwhile, in a large bowl, combine the mayonnaise, salad dressing and hot pepper sauce. Stir in the crab, shrimp, broccoli, cauliflower and celery. Drain pasta and rinse in cold water.
Steps to make Seafood Pasta Salad:
- It's pretty simple just cooked the pasta and throw everything together, great at cook outs, dinner parties or just by it's self😄 and its better chilled to me
Stir in the crab, shrimp, broccoli, cauliflower and celery. Drain pasta and rinse in cold water. Cook noodles as directed on package, then drain and cool them. Add onions, celery, green pepper, shrimp and imitation crabmeat and mix together well. Mix mayonnaise and French dressing together, then stir into mixture.
So that’s going to wrap this up for this special food seafood pasta salad recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!