Cinnamon cookies
Cinnamon cookies

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cinnamon cookies. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

We Are A Family Owned Company That Excels In Variety & Flavor. Combine flour, cinnamon, baking powder and salt. Spicy and toasty, cinnamon is a favorite in cakes and crumbles, pies and tarts. But the essential spice turns basic sugar cookies into dazzling snickerdoodles and humble oatmeal cookies into family-favorite treats.

Cinnamon cookies is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Cinnamon cookies is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cinnamon cookies using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Cinnamon cookies:
  1. Make ready 1/2 Butter
  2. Take 2 cup White sugar
  3. Get 2 large eggs
  4. Get 3 cup All purpose flour
  5. Get 3 tsp Cinnamon powder
  6. Prepare 2 tsp Baking soda
  7. Get 1/2 tsp Salt
  8. Prepare 2 tsp vanilla extract
  9. Get 1 Cinnamon sugar

If you are making a variety of cookies to give away, a combination of Cinnamon Cookies, Peanut Butter Blossoms, and Disappearing Marshmallow Cookies would taste great and look pretty on a platter together. To make sure these cinnamon cookies have plenty of spice, cinnamon is mixed in the dough and in the coating of cinnamon sugar. Stir together graham cracker crumbs, flour, cinnamon, baking soda, and salt in a mixing bowl; set aside. Remove from sheets and let cool on racks.

Steps to make Cinnamon cookies:
  1. Cream together butter and sugar
  2. Add the eggs mix then mix in the vanilla
  3. In a different bowl sift the flour
  4. Add the cinnamon, baking soda and salt then mix all thoroughly
  5. Mix the wet and dry ingredients together
  6. Put the dough in the freezer for 1 hour
  7. Preheat oven to 175°c
  8. Roll dough into balls and coat it with the cinnamon sugar then put onto buttered tray
  9. put the tray in oven for 11 mins
  10. Remove cookies from then let it cool for 5 mins then transfer to wire rack and enjoy

Stir together graham cracker crumbs, flour, cinnamon, baking soda, and salt in a mixing bowl; set aside. Remove from sheets and let cool on racks. Cinnamon Bun Cookies I love cinnamon rolls, but working with yeast can be scary. These cookies give you the taste of a cinnamon roll in cookie form—no yeast required! They look like flattened cinnamon rolls and feel special enough to serve around the holidays.

So that is going to wrap this up with this exceptional food cinnamon cookies recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!