Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mini lasagna cups. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Mini lasagna cups is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Mini lasagna cups is something that I’ve loved my whole life.
Mini Lasagna Cups are the perfect appetizer addition to your parties, or even just a new easy way to put together lasagna for dinner! So delicious, and so much fun! That's why these mini lasagna cups are pure genius. It's so easy to make and they're conveniently made into single serving portions.
To get started with this recipe, we must prepare a few components. You can have mini lasagna cups using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mini lasagna cups:
- Prepare ingredients
- Make ready 1/2 lb ground beef
- Take 24 wonton squares. store bought, already made
- Prepare 1 dash parsley flakes
- Make ready 3/4 cup ricotta cheese
- Take 1 dash cumin
- Get 1 dash salt and pepper
- Make ready 1 dash taco seasoning
- Make ready 1 cup shredded cheddar cheese or any cheese you like
- Get 1/4 cup spaghetti sauce
- Take 2 green onions for garnish. (makes it taste wonderful)
For starters, instead of lasagna noodles, this recipe calls for wonton wrappers - the kind you find in the produce section next to the tofu - and the wrappers do not need to be cooked in advance. These Mini Lasagna Cups are a delicious appetizer that will make your mouth water! They've got meat sauce and cheese with wontons to create the layers. What could be better than mini lasagna without all the effort of traditional recipes?
Instructions to make Mini lasagna cups:
- grease a 24 mini cupcake pan. or its called a mini cheesecake pan, very well so the wontons do not stick. take a wonton and put.them in each cup. it'll look like flowers when ur.done. :). cute huh .. then when your done filling each one in, heat a skillet and cook your ground beef till.pink is gone, drain fat. add your spices. then mix in ur spaghetti sauce. turn off flame. while cooling fill each wonton with a teaspoon of ricotta, yum. after you add a generous amount.of the beef mixture in each one. then add a small pinch of cheddar cheese to the tops.
- Preheat oven to 375.
- Put them in the oven for 15 minutes. when you remove them, sprinkle your green onion garnish all over the top. and mmmm mmmm yummy, you have a wonderful treat. enjoy guys. I sure did.
They've got meat sauce and cheese with wontons to create the layers. What could be better than mini lasagna without all the effort of traditional recipes? We mulled over everything from lasagna cups, lasagna muffins, mini lasagna cups, lasagna cups wontons, lasagna cupcakes, or my favorite recommendation - "get in my belly muffins"! Roll up, starting at one short end of each; cut in half. Mix well with Small Mix 'N Scraper®.
So that’s going to wrap this up for this exceptional food mini lasagna cups recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
