Seafood Pasta Salad
Seafood Pasta Salad

Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, seafood pasta salad. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Seafood Pasta Salad is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Seafood Pasta Salad is something that I’ve loved my whole life.

In a large bowl, whisk together the mayonnaise, sugar, vinegar, milk, salt and pepper. Add the pasta, celery and crabmeat and stir until evenly coated. Adjust the salt, sugar or mayonnaise to suit your taste. Orzo and Shrimp Salad with Asparagus.

To begin with this particular recipe, we have to first prepare a few components. You can have seafood pasta salad using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Seafood Pasta Salad:
  1. Make ready 1 Bag Pre-Cooked Small Shrimp
  2. Make ready 1 (1 lb) package of Imitation Crabmeat
  3. Prepare 1 Box Rotini
  4. Prepare 1 sliced and diced cucumber
  5. Take 1 Sliced and diced tomato
  6. Make ready 1 (24 oz) bottle Kraft of Italian Dressing
  7. Take 1 teaspoon Italian seasoning
  8. Take 1 tablespoon sugar

Cook noodles as directed on package, then drain and cool them. Add onions, celery, green pepper, shrimp and imitation crabmeat and mix together well. Mix mayonnaise and French dressing together, then stir into mixture. Add Old Bay seasoning, parsley flakes, salt and pepper and stir well.

Steps to make Seafood Pasta Salad:
  1. Cook Rotini according to package
  2. Slice and diced tomato and cucumber
  3. Drain pasta, rinse with cold water in the drainer, add to big pasta bowl
  4. Add cut up crab meat, shrimp, cucumber, tomato to pasta.
  5. Pour 24 oz of Italian dressing on top. Mix together
  6. Add seasoning and sugar to taste
  7. Let it sit in the refrigerator and chill. Tastes better if it sits overnight but can be eaten after chilling for an hour or so.

Mix mayonnaise and French dressing together, then stir into mixture. Add Old Bay seasoning, parsley flakes, salt and pepper and stir well. Cook pasta according to package directions. Meanwhile, in a large bowl, combine the mayonnaise, salad dressing and hot pepper sauce. Stir in the crab, shrimp, broccoli, cauliflower and celery.

So that’s going to wrap this up for this special food seafood pasta salad recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!