Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, awesome seafood caserole. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Awesome Seafood Caserole is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Awesome Seafood Caserole is something which I’ve loved my whole life.
You must soak the salted cod over night and change the water at least twice. Grease/butter a large casserole dish, enough to hold the complete mixture, I use my large white Corning Ware dish for this. In a large saucepan, melt butter over low heat until melted. Haddock, lobster, and scallops combine in a creamy baked seafood casserole from North Rustico Harbour's Blue Mussel Cafe; any combination of seafood—cod, clams, mussels, shrimp—will work just as.
To get started with this recipe, we have to prepare a few components. You can cook awesome seafood caserole using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Awesome Seafood Caserole:
- Get 1 can cream of shrimp soup
- Prepare 1 cup non fat shredded cheddar cheese
- Make ready 2 tbsp Old Bay seasoning (or, to taste)
- Get 1/2 cup cooking sherry
- Prepare 1 cup non fat honey dijon dressing
- Make ready 1/4 cup diced red bell pepper
- Get 1 cup diced zuchinni (approx one medium)
- Prepare 1/3 cup thinly sliced carrot
- Get 6 oz whole wheat rotini, cooked and drained
- Get 3 oz cooked and deveined shrimp, drained
- Get 6 oz lump blue crab meat, drained
- Make ready 1 cup french fried onions
Except for shrimp, all other products will vary from one week to the other, which is the nature of wild-caught seafood. All prices are by the pound, except where otherwise noted. Fresh Seafood is Brought to You! We serve selected areas in North.
Steps to make Awesome Seafood Caserole:
- Steam veggies for 2 minutes in microwave
- Drain veggies and set aside
- Mix together soup, dressing, wine, cheese, and seasoning
- Add pasta, veggies and seafood
- Preheat oven to 350
- Place mixture in 2 qt. casserole and cover
- Bake for 30 minutes
- Remove cover and sprinkle with onion topping
- Bake another 5-10 minutes until browned
- Serves 6
Fresh Seafood is Brought to You! We serve selected areas in North. A package of frozen potatoes makes this hash brown egg casserole simple to prepare. Featuring bacon and cheddar cheese, this easy egg bake is tasty breakfast or brunch fare. You can even make it the night before, keep in the fridge and bake the next morning—so convenient! —Cheryl Johnson, Plymouth, Minnesota.
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