Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, cookies spices for kleecha iraqi cookies. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cookies spices for kleecha Iraqi cookies is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Cookies spices for kleecha Iraqi cookies is something that I’ve loved my entire life.
Oil baking pans and set aside. In a small bowl, put the yeast in warm water and cover to rise. Combine flour, nigella seeds, cardamom, ground fennel, salt, oil and butter, and rub it with your hands. Kleicha is a traditional Iraqi cookie typically made around holiday seasons, such as Eid, Easter, Christmas, and Hanukkah.
To begin with this recipe, we have to prepare a few ingredients. You can have cookies spices for kleecha iraqi cookies using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cookies spices for kleecha Iraqi cookies:
- Take 1 tablespoon whole anise seed
- Get 2 tablespoon whole fennel seeds
- Take 1 teaspoon whole all spice
- Prepare 1 teaspoon fresh ground cinnamon
- Make ready 1/2 teaspoon nutmeg fresh
- Make ready 4 tablespoon cardamom
Date filling: place the dates in a small saucepan over medium/medium low heat. Add butter and mix until soft and paste-like. Turn off the heat and add cardamom. Mix to combine and set aside to cool.
Instructions to make Cookies spices for kleecha Iraqi cookies:
- Using a coffee grinder add the spices and grind few times make sure fine grind
- Add 1 tablespoon black caraway seed to the mix you keep it in freezer in tight closed container
Turn off the heat and add cardamom. Mix to combine and set aside to cool. Walnut filling: In a bowl mix the walnuts, sugar, and cardamom. Set aside until ready to use. Mix together the flour, salt, cumin and cardamon.
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