Cheesy Meatball Sub
Cheesy Meatball Sub

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cheesy meatball sub. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cheesy Meatball Sub is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Cheesy Meatball Sub is something which I have loved my entire life. They’re nice and they look wonderful.

In a large skillet, heat oil over medium heat. Add pasta sauce, Make-Ahead Meatballs, and ½ cup water. DIRECTIONS COOMBINE spaghetti sauce, water, Parmesan cheese and meatballs in large skillet. Bring to boil on medium-high heat.

To get started with this recipe, we must first prepare a few ingredients. You can have cheesy meatball sub using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Meatball Sub:
  1. Take 2 hoagie buns
  2. Take 11 ounces beef meatballs I used frozen
  3. Make ready 2-1/2 tablespoons sautéed onions see my recipe
  4. Make ready 1 tablespoon pork belly drippings
  5. Get 14 ounces marinara sauce your favorite
  6. Take 1/2 cup dark brown sugar loose packed
  7. Prepare As needed pickled Cucumber slices
  8. Make ready 1/4 cup sharp provolone cheese chunks
  9. Prepare 2/3 cup shredded colby jack cheese
  10. Prepare As needed mayonnaise

Remove the meatballs from the oven and place them into the slow cooker with spaghetti sauce. Add a layer of Mozzarella cheese to the bottom of the sub roll. Cheesy Meatball Sub Sandwiches with turkey meatballs and a simple homemade marinara are perfect for a lazy weekend or a big game party like the Super Bowl. You can make and freeze meatballs ahead, or even buy good quality meatballs and keep them in the freezer ready for this recipe.

Steps to make Cheesy Meatball Sub:
  1. Heat the meatballs in a pan with pork belly drippings. Let them cook 5 minutes covered.
  2. Add the marinara sauce simmer for 10 minutes covered.
  3. Add the dark brown sugar.
  4. Add the butter to a pan then fry the buns
  5. When fried add mayonnaise and Cucumbers
  6. Add the meatballs, and onions.
  7. Top with cheeses and put into the broiler till toasted
  8. Almost done now just add a little more marinara sauce.
  9. Ready to serve I hope you enjoy!!

Cheesy Meatball Sub Sandwiches with turkey meatballs and a simple homemade marinara are perfect for a lazy weekend or a big game party like the Super Bowl. You can make and freeze meatballs ahead, or even buy good quality meatballs and keep them in the freezer ready for this recipe. Remove from the heat and set aside. In a large bowl, combine the meatballs, marinara sauce and cheese. Add the cooked onion and pepper mixture.

So that’s going to wrap this up with this special food cheesy meatball sub recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!