Italian Wedding Soup Instant Pot IP
Italian Wedding Soup Instant Pot IP

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, italian wedding soup instant pot ip. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Pour in oil and heat until hot. Blend the eggs and the Parmigiano cheese together. Pour into the hot soup and gently whisk them in for a minute. Mix the meatball ingredients and form them into one inch meatballs.

Italian Wedding Soup Instant Pot IP is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Italian Wedding Soup Instant Pot IP is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have italian wedding soup instant pot ip using 21 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Italian Wedding Soup Instant Pot IP:
  1. Take 2 TBSP olive oil
  2. Get Meat balls
  3. Prepare 1 pound ground sausage
  4. Take 1 TBSP Worcestershire sauce
  5. Get 2 TBSP minced garlic
  6. Prepare 1/2 cup breadcrumbs (preferably panko)
  7. Take 2 TBSP grated Parmesan cheese
  8. Prepare 1 TBSP fresh chopped sage
  9. Take Soup
  10. Take 1 medium yellow onion chopped
  11. Make ready 3 carrots chopped
  12. Take 3 TBSP minced garlic
  13. Get 6 cups chicken broth
  14. Prepare 1 TBSP Worcestershire sauce
  15. Take 2 TBSP fresh chopped sage
  16. Prepare 1 Parmesan cheese rind
  17. Make ready 1 TSP kosher salt
  18. Take 3/4 cup orzo
  19. Take 4 oz baby spinach
  20. Take Garnish
  21. Make ready Grated Parmesan cheese

Add the olive oil to the bottom of the pot and let it heat up. Add in carrots, celery, and onion. Add in parsley, basil, salt, pepper, dill, and broth. Brown the meatballs in batches until light brown.

Steps to make Italian Wedding Soup Instant Pot IP:
  1. Take all ingredients for the meat balls and mix by hand in a bowl.
  2. Form into 1 inch balls. Set aside.
  3. Turn on instant pot on saute hi. When pot reads hot add in the olive oil.
  4. Brown the meat balls in batches. Don't cook them completely.
  5. Remove meat balls and set aside.
  6. Add onions and carrots to the pot stirring occasionally for 3 minutes. Add garlic. Again stirring occasionally for another minute.
  7. Add in broth. Stirring/scrapping the bottom of the pot to remove any bits stuck to the bottom.
  8. Stir in Worcester sauce, sage, salt, and the Parmesan rind.
  9. Add in orzo and meatballs.
  10. Seal instant pot and cook at high pressure for 3 minutes. Then allow a 15 minute natural release. Release the rest of the pressure.
  11. Remove lid and stir in spinach till it wilts.
  12. Ladle into bowl and top with grated Parmesan cheese.
  13. Enjoy!!

Add in parsley, basil, salt, pepper, dill, and broth. Brown the meatballs in batches until light brown. Remove the meatballs from the pot and set aside. Close and seal the Instant pot. Turn the venting knob to SEALING.

So that’s going to wrap this up for this special food italian wedding soup instant pot ip recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!