Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, crab salad and olive mayonnaise. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Crab Salad and Olive Mayonnaise is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Crab Salad and Olive Mayonnaise is something that I have loved my whole life.
In a large bowl, mix the crabmeat with diced celery, chopped bell pepper, salt, pepper, lemon juice, and mayonnaise. Serve over mixed greens, watercress, or lettuce leaves with a slice of avocado or tomato wedges if desired. In a large salad bowl, combine cabbage, bell pepper, onions, and crab meat and mix well. In a small bowl, whisk together the olive oil, vinegar, garlic powder, mayonnaise, salt and hot sauce.
To get started with this recipe, we must first prepare a few ingredients. You can cook crab salad and olive mayonnaise using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crab Salad and Olive Mayonnaise:
- Make ready 1/2 low fat plain yogurt
- Get 2 tsp light mayonnaise
- Make ready 2 tbsp olives, rinsed and patted dry
- Prepare 1 clove garlic,minced
- Prepare 1 pinch salt
- Make ready 1 pinch cayenne peper
- Prepare 2 2/3 cup crab or crayfish meat cooked
- Prepare 6 cup mixed salad greens
- Take 1 Lemon wedges to serve
And while I definitely suggest using actual lump crab for the best results, the imitation crab meat will work in a pinch. Break imitation crab meat into small pieces with hands, or coarsely chop with a knife. This gives the crab salad a little crunch, but not too much. Toss crab, celery, salt, and pepper together in a medium-sized bowl.
Steps to make Crab Salad and Olive Mayonnaise:
- Combine the yogurt, mayonnaise,olives,garlic,salt and cayenne peper together in a blender. Mix till smooth.
- Scrape into a bowl and stir in crab(or crayfish) meat. Season to taste with salt and cayenne peper
- Divide the greens among 4 large plates and spoon the crab or crayfish mixture on top. Serve with lemon wedges
This gives the crab salad a little crunch, but not too much. Toss crab, celery, salt, and pepper together in a medium-sized bowl. Stir in mayonnaise and lemon until crab is evenly coated. Place the crab in a bowl and add a spoon of the mayonnaise and toss gently to coat. Spoon a layer of the dressed crab on top of the cucumber and tomato layer.
So that is going to wrap this up with this special food crab salad and olive mayonnaise recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
