Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, apple maple chicken sausage sliders. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Apple Maple Chicken Sausage Sliders is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Apple Maple Chicken Sausage Sliders is something which I’ve loved my entire life. They are fine and they look wonderful.
Al Fresco Apple Maple Chicken Sausage Sliders Recipe. Here is a delicious bagel breakfast recipe we found on allrecipes.com and wanted to share with you. Wonderful recipe with a nice combination of flavors! The sweet apple sausage paired with sharp cheddar was definitely an indicator that this was going to be tasty so I had to give this a try and boy am I glad I did!
To get started with this recipe, we must prepare a few ingredients. You can cook apple maple chicken sausage sliders using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Apple Maple Chicken Sausage Sliders:
- Get 1 packages al fresco Apple Maple Breakfast Sausage
- Make ready 6 large eggs
- Get 1/4 cup nonfat milk
- Prepare 1/4 tsp ground black pepper
- Take 6 whole wheat mini bagels
- Prepare 1/2 cup apple jelly (or apricot)
- Get 2 oz low sodium cheddar cheese, shredded
- Make ready 1 cooking spray
Set out the tops cut side up. Warm large skillet over medium heat. Add sausage to skillet and cook until completely cooked through. Meanwhile, using a serrated knife, cut rolls in half lengthwise (without breaking apart).
Steps to make Apple Maple Chicken Sausage Sliders:
- Slice sausage on a diagnol 1/4" pieces.
- Brown sausage in non-stick frying pan, remove and keep warm.
- Whisk eggs with milk and black pepper.
- Spray medium-sized skillet with cooking spray and heat over medium heat.
- Pour in eggs, scramble until done but soft (2-3 mins.)
- Toast mini bagels, spread top and bottom with jelly.
- Place eggs and sausage on mini bagel bottoms. Sprinkle with cheese and finish with bagel top.
Add sausage to skillet and cook until completely cooked through. Meanwhile, using a serrated knife, cut rolls in half lengthwise (without breaking apart). Crack the eggs into a large bowl and whisk together until evenly incorporated. Place chicken in a bowl and season with salt and pepper, poultry seasoning, allspice, paprika and a healthy drizzle of extra-virgin olive oil. Add in the apples, onions and fennel and mix the sausage.
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