Sambal goreng kentang /fried potato (mince beef) in chilly sauce - Indonesian *Can be made Vegan
Sambal goreng kentang /fried potato (mince beef) in chilly sauce - Indonesian *Can be made Vegan

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sambal goreng kentang /fried potato (mince beef) in chilly sauce - indonesian *can be made vegan. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

One of his favorite with burger cut. This time, I used mince beef, because that. Using my homemade sambal goreng (fried chili paste), I can prepare this lovely and delicious sambal goreng kentang, roast potatoes in spicy chili sauce, with nothing but salt, pepper, olive oil, and sambal goreng. Once you give these spicy roast potatoes a try, I am sure you will want to make this all the time.

Sambal goreng kentang /fried potato (mince beef) in chilly sauce - Indonesian *Can be made Vegan is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Sambal goreng kentang /fried potato (mince beef) in chilly sauce - Indonesian *Can be made Vegan is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sambal goreng kentang /fried potato (mince beef) in chilly sauce - indonesian *can be made vegan using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Sambal goreng kentang /fried potato (mince beef) in chilly sauce - Indonesian *Can be made Vegan:
  1. Take 6-8 new potato (or what you have in hands)
  2. Get 2 burger beef, cut small or about 200 gr mince (optional)
  3. Make ready For sambal:
  4. Prepare 8 red chilies (deseeded if you dont like spicy) - cut small
  5. Make ready 8 Thai chilies (optional)
  6. Get 4 shallots - cut small
  7. Take 4-5 garlic
  8. Get 1 tomato or 6 cherries tomatoes (add as desire if you like)
  9. Take 1-2 tbsp brown sugar (or granulated)
  10. Make ready 1 tsp himalayan salt
  11. Take 1 tsp pepper (more if you like me)
  12. Prepare 1 tsp chicken/mushroom knorr (optional)
  13. Make ready 1 tsp lemon juice (optional)
  14. Get 1/4 cup oil

It's similar to telur balado and balado teri kacang, except that it's completely vegan. This recipe doesn't use tomatoes, unlike most other balado dishes. Sambal Goreng Kentang is basically fried spicy potato. It's almost a similar food as Orek Tempe.

Instructions to make Sambal goreng kentang /fried potato (mince beef) in chilly sauce - Indonesian *Can be made Vegan:
  1. What you need to prepare
  2. For potato - clean, cut and fry them - let it cool and put in fridge overnight
  3. If you are using mince beef, seasoned with pepper and salt, mixed well. You can make a little ball or leave it as is
  4. Skip this for Vegan - Prepare wok, without any oil, stir fry the beef till its cooked - set aside and leave the oil to use in our sambal. (if you use burger, cut them little and fry them) - feel free to put them in the oven too if you like.
  5. Sambal: in a blender, put the chilli, shallots, garlic and tomatoes. blends till smooth
  6. In wok that we previously used, add oil, wait till hot and put the blends mix of sambal. add the salt, brown sugar and knorr.
  7. Cook this in medium to low, stirring it occasionally. I usually put my timer in 15 minutes. to stirred (as it will stick otherwise). continue till sambal loose all the water, change its colour and thicken. This will take about an hour. You will see the oil will start to separate. If you dont want to use all the sambal, this is when you separate and put in jar.
  8. Take the cooked potato from the fridge, mixed this into sambal, stirred well, add the mince beef. stirred again, make sure all is coated. sprinkle some lemon juice. and its ready.
  9. This can be put in fridge up to maybe 3 days.

Sambal Goreng Kentang is basically fried spicy potato. It's almost a similar food as Orek Tempe. But in this dish, the main star is the potato. The potato is diced into tiny cubes. The tiny cubes potato are then stir fried with some spices.

So that is going to wrap this up for this special food sambal goreng kentang /fried potato (mince beef) in chilly sauce - indonesian *can be made vegan recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!