Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy! sticky okra salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
I ate this as a side dish when I went to a restaurant for lunch. I thought it tasted delicious so tried to make it at home. If you refer to my other recipe, you can find out how to tear up the crab sticks very quickly. I wanted to use a whole pack of.
Easy! Sticky Okra Salad is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Easy! Sticky Okra Salad is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy! sticky okra salad using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy! Sticky Okra Salad:
- Prepare 1 pack Okra
- Prepare 6 Imitation crab sticks
- Make ready 4 cm Daikon radish
- Make ready 1 jar Nameko mushrooms
- Take 1 Mentsuyu
Mix with soy sauce, then let marinate until ready to serve. A favorite Japanese recipe, this chilled okra salad is a delicious option for hot days. Similar to freezing okra for storage, the recipe blanches it in boiling water, then shocks it in an ice bath to retain the bright green color. For a veggie with such a pretty nickname, okra has a bad reputation for being slimy.
Steps to make Easy! Sticky Okra Salad:
- Boil the okra and cut it into thin slices. Tear up the crab sticks and cut their lengths into 2-4 portions. Peel and grate the daikon radish and lightly drain off excess moisture.
- Combine all of the ingredients except for the mentsuyu into a bowl and mix well until it becomes slightly sticky from okra.
- Taste the flavor and if it tastes a little too light, add some mentsuyu. Now your salad is ready to eat!!
Similar to freezing okra for storage, the recipe blanches it in boiling water, then shocks it in an ice bath to retain the bright green color. For a veggie with such a pretty nickname, okra has a bad reputation for being slimy. Add crumbled bacon, sliced okra, and chicken broth. Season with salt and pepper to taste. Yesterday I went out to my garden and I was surprised to see that my okra plants had dozens of huge tough okra pods that should have been harvested several days earlier.
So that’s going to wrap this up for this special food easy! sticky okra salad recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
